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  2. Always Feeling Nauseous? Doctors Explain When to Worry. - AOL

    www.aol.com/always-feeling-nauseous-doctors...

    You may experience feelings of nausea after a cold or other upper respiratory tract infection, such as Covid-19, Dr. Amer says. The nausea will likely go away once you feel better, but see your ...

  3. 11 Reasons Why You May Feel Sick After You Eat ... - AOL

    www.aol.com/lifestyle/always-nauseous-eating-why...

    Causes of nausea after eatingNausea is a symptom that can occur due to many underlying root causes, but if it specifically occurs after eating, it likely is due to abnormalities in the ...

  4. Vomiting - Wikipedia

    en.wikipedia.org/wiki/Vomiting

    After surgery (postoperative nausea and vomiting) Disagreeable sights or disgust , smells, tastes, sounds or thoughts (such as decayed matter, others' vomit, thinking of vomiting), etc. Extreme pain, such as an intense headache or myocardial infarction (heart attack)

  5. Hypersalivation - Wikipedia

    en.wikipedia.org/wiki/Hypersalivation

    Gastroesophageal reflux disease, in such cases specifically called a water brash (a loosely defined lay term), and is characterized by a sour fluid or almost tasteless saliva in the mouth [7] Gastroparesis (main symptoms are nausea, vomiting, and reflux)

  6. Conditioned taste aversion - Wikipedia

    en.wikipedia.org/wiki/Conditioned_taste_aversion

    Conditioned taste aversion can occur when sickness is merely coincidental to, and not caused by, the substance consumed. For example, a person who becomes very sick after consuming tequila-and-orange-juice cocktails may then become averse to the taste of orange juice, even though the sickness was caused by the over-consumption of alcohol.

  7. The Only Way To Prevent Bagged Salads and Greens From Rotting

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    What Causes Good Greens To Go Bad. Unlike what the post suggests, leafy greens aren’t a major source of ethylene.But they are sensitive to produce that emits the gas. That’s why you should ...

  8. Grayanotoxin - Wikipedia

    en.wikipedia.org/wiki/Grayanotoxin

    Grayanotoxins are a group of closely related neurotoxins named after Leucothoe grayana, a plant native to Japan and named for 19th-century American botanist Asa Gray. [1] Grayanotoxin I (grayanotoxane-3,5,6,10,14,16-hexol 14-acetate) is also known as andromedotoxin , acetylandromedol , rhodotoxin and asebotoxin . [ 2 ]

  9. 10 Foods You Should Never Eat on a Road Trip - AOL

    www.aol.com/10-foods-never-eat-road-200000536.html

    High Fiber Foods. You should rethink eating foods like beans and broccoli until you reach your destination. While good for your body in general, fiber can cause gas and bloating. Digestion of high ...