Search results
Results From The WOW.Com Content Network
The only things which are made unlawful for you are the flesh of dead animals, blood, pork and that which is not consecrated with the Name of God. But in an emergency, without the intention of transgression and rebellion, (it is not an offense for one to consume such things). God is certainly All-forgiving and All-merciful. [12] (16:115)
The reputation of pork depends upon the life of the pig. In early medieval Europe, when most pigs foraged in the woods, pork was the preferred meat of the nobility. By 1300 most forests had been ...
The examples and perspective in this article deal primarily with Abrahamic faiths and do not represent a worldwide view of the subject. You may improve this article , discuss the issue on the talk page , or create a new article , as appropriate.
A meal or dish may not contain both meat and dairy products. As well, meat and fish may not be cooked together, nor fish and milk, although fish cooked with other dairy products is permitted. [citation needed] In Italian cuisine, there is a widespread taboo on serving cheese with seafood, [146] [147] [148] although there are several exceptions.
For premium support please call: 800-290-4726 more ways to reach us
The most common example of haram (non-halal) food is pork. While pork is the only meat that categorically may not be consumed by Muslims (the Quran forbids it, [13] Surah 2:173 and 16:115) [14] [15] other foods not in a state of purity are also considered haram. The criteria for non-pork items include their source, the cause of the animal's ...
They only eat meat of a herbivore with split hooves and birds without a crop and without webbed feet; they also do not eat shellfish of any kind, and they only eat fish with scales. Any other animal is considered unclean and not suitable for eating. All vegetables, fruits and nuts are allowed. [23]
But just because a food is popular doesn't mean it's always good for you ... In addition to beef steak, some people also prepare steaks cut from bison, venison, elk, goat, pork, and lamb.