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  2. Molar concentration - Wikipedia

    en.wikipedia.org/wiki/Molar_concentration

    Molar concentration or molarity is most commonly expressed in units of moles of solute per litre of solution. [1] For use in broader applications, it is defined as amount of substance of solute per unit volume of solution, or per unit volume available to the species, represented by lowercase : [2]

  3. Clearance (pharmacology) - Wikipedia

    en.wikipedia.org/wiki/Clearance_(pharmacology)

    C is the concentration [mmol/L] or [mol/m 3] (in the United States often [mg/mL]) From the above definitions it follows that d C d t {\displaystyle {\frac {dC}{dt}}} is the first derivative of concentration with respect to time, i.e. the change in concentration with time.

  4. Equivalent (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Equivalent_(chemistry)

    This is especially common for measurement of compounds in biological fluids; for instance, the healthy level of potassium in the blood of a human is defined between 3.5 and 5.0 mEq/L. A certain amount of univalent ions provides the same amount of equivalents while the same amount of divalent ions provides twice the amount of equivalents.

  5. Plasma osmolality - Wikipedia

    en.wikipedia.org/wiki/Plasma_Osmolality

    Calculated osmolarity = 2 Na + Glucose + Urea (all in mmol/L) As Na+ is the major extracellular cation, the sum of osmolarity of all other anions can be assumed to be equal to natremia, hence [Na+]x2 ≈ [Na+] + [anions] To calculate plasma osmolality use the following equation (typical in the US): = 2[Na +

  6. Blood alcohol content - Wikipedia

    en.wikipedia.org/wiki/Blood_alcohol_content

    For example, in the 1930s Widmark measured alcohol and blood by mass, and thus reported his concentrations in units of g/kg or mg/g, weight alcohol per weight blood. Blood is denser than water and 1 mL of blood has a mass of approximately 1.055 grams, thus a mass-volume BAC of 1 g/L corresponds to a mass-mass BAC of 0.948 mg/g.

  7. Blood sugar level - Wikipedia

    en.wikipedia.org/wiki/Blood_sugar_level

    According to the American Diabetes Association, the fasting blood glucose target range for diabetics, should be 3.9 - 7.2 mmol/L (70 - 130 mg/dL) and less than 10 mmol/L (180 mg/dL) two hours after meals (as measured by a blood glucose monitor). [6] [7] [9] Normal value ranges may vary slightly between laboratories.

  8. Osmol gap - Wikipedia

    en.wikipedia.org/wiki/Osmol_gap

    The osmol gap is typically calculated with the following formula (all values in mmol/L): = = ([+] + [] + []) In non-SI laboratory units: Calculated osmolality = 2 x [Na mmol/L] + [glucose mg/dL] / 18 + [BUN mg/dL] / 2.8 + [ethanol/3.7] [3] (note: the values 18 and 2.8 convert mg/dL into mmol/L; the molecular weight of ethanol is 46, but empiric data shows that it does not act as an ideal ...

  9. Equivalent concentration - Wikipedia

    en.wikipedia.org/wiki/Equivalent_concentration

    If the concentration of a sulfuric acid solution is c(H 2 SO 4) = 1 mol/L, then its normality is 2 N. It can also be called a "2 normal" solution. It can also be called a "2 normal" solution. Similarly, for a solution with c (H 3 PO 4 ) = 1 mol/L, the normality is 3 N because phosphoric acid contains 3 acidic H atoms.