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Historically, it is unclear when the term "iaijutsu" originated. It is also unclear when techniques to draw katana from the scabbard were first practiced as a dedicated form of exercise. The Japanese sword has existed since the Nara period (710–794), where techniques to draw the sword have been practiced under other names than 'iaijutsu'. [3]
In kendo kata, the teacher role always moves first. [1] Both the student and teacher use bokken (木剣), except in some demonstrations which use blunted katana. [3] The first seven kata use tachi, a long bokken, for both student and teacher. [1]
Outside Japan there are a couple of smiths working by traditional or mostly traditional techniques, and occasional short courses taught in Japanese swordsmithing. [45] A very large number of low-quality reproduction katana and wakizashi are available; their prices usually range between $10 and about $200. These cheap blades are Japanese in ...
Battōjutsu (抜刀術, battō-jutsu, 'craft of drawing out the sword') is an old term for iaijutsu (居合術). Battōjutsu is often used interchangeably with the terms iaijutsu and battō (抜刀).
Kendo practice at an agricultural school c.1920. The person at right in the foreground is in chūdan-no-kamae, the person at left is in jōdan-no-kamae.. Chūdan-no-kamae (中段の構え:ちゅうだんのかまえ), sometimes shortened to Chūdan-gamae or simply Chūdan, is a basic weapon stance in many Japanese martial arts.
Often, the training then is split into beginner and advanced groups. Drills and forms involving newer students are often performed with a more senior student taking on the role of the attacker, or "striking sword" (打太刀, uchidachi). In paired techniques and drills, the receiver of the attack is called "doing sword" (仕太刀, shidachi). [8]
A typical blade is about 10 cm (3.9 in) long and 1 cm (0.39 in) wide, and is made using the same techniques as the larger sword blades. Also referred to as a "Kozuka" (小柄), which literally means 'small handle', but this terminology can also refer to the handle and the blade together.
The word katana first appears in Japanese in the Nihon Shoki of 720. The term is a compound of kata ("one side, one-sided") + na ("blade"), [6] [7] [8] in contrast to the double-sided tsurugi. The katana belongs to the nihontō family of swords, and is distinguished by a blade length (nagasa) of more than 2 shaku, approximately 60 cm (24 in). [9]