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A water bath is laboratory equipment made from a container filled with heated water. It is used to incubate samples in water at a constant temperature over a long period of time. Most water baths have a digital or an analogue interface to allow users to set a desired temperature, but some water baths have their temperature controlled by a ...
Overheating the oil bath can result in a fire hazard, especially if mineral oil is being used. Generally, the maximum safe operating temperature of a mineral oil bath is approximately 160 °C (320 °F), the oil's flash point. Mineral oil cannot be used above 310 °C (590 °F) due to the compound's boiling point.
A laboratory bath could refer to any of the following: Cooling bath: a laboratory device that lowers the temperature of the bath or improves heat conduction; Heated bath: a laboratory device that raises the temperature of the bath to enhance a chemical reaction; Laboratory water bath: a laboratory device that maintains the temperature of the bath
Water and silicone oil are the most commonly used fluids. A water bath is used for temperatures up to 100 °C. An oil bath is employed for temperatures over up to and above 100 °C. The heated bath is heated on an electric hot plate, or with a Bunsen burner. The reaction vessel (Florence flask, Erlenmeyer flask, or beaker) is
The oil level is a little low now to compensate for expansion when heating commences. The Thiele tube, named after the German chemist Johannes Thiele, is a laboratory glassware designed to contain and heat an oil bath. Such a setup is commonly used in the determination of the melting point or boiling point of a substance.
The diagram shows a typical reflux apparatus. It includes a water bath to indirectly heat the mixture. As many solvents used are flammable, direct heating with a Bunsen burner is not generally suitable, and alternatives such as a water bath, oil bath, sand bath, electric hot plate or heating mantle are employed. [6]
Water baths built specifically for the Gerber tubes are often used. The test is still in widespread use today and is the basis for numerous national and international standards such as ISO 2446, International Dairy Federation (FIL) Regulation 105, BS 696 (United Kingdom), and IS 1223 (India).
used as household water filters and as filters for large particles in the laboratories ••Diatomaceous earth filters like the Berkefeld filter-do- ••Unglazed porcelain filters like the Chamberland filter-do- •Disk filter or Seitz filter: previously used as bacteriological filters; presently obsolete •Sintered glass filter