When.com Web Search

  1. Ad

    related to: authentic elote recipe off the cob with chicken broth and flour gravy recipe

Search results

  1. Results From The WOW.Com Content Network
  2. The 3-Ingredient Gravy You Can Whip Up at a Moment’s Notice

    www.aol.com/3-ingredient-gravy-whip-moment...

    Alternatively, you can use 2 cups of chicken or turkey broth. Melt the butter in a small saucepan set over medium-low heat. Once melted, add the flour and whisk until the roux reaches a smooth ...

  3. 5 flavorful elote (Mexican street corn) recipes - AOL

    www.aol.com/finance/5-flavorful-elote-mexican...

    Elote in a cup While most elote recipes feature corn on the cob, this version comes with corn in the cup. Elote, or Mexican street corn, features a delicious medley of flavors and textures with ...

  4. 5 flavorful elote (aka Mexican street corn) recipes - AOL

    www.aol.com/5-flavorful-elote-aka-mexican...

    Elote, or Mexican street corn, features a delicious medley of flavors and textures with each bite. Elote, or Mexican street corn, features a delicious medley of flavors and textures with each bite

  5. Esquites - Wikipedia

    en.wikipedia.org/wiki/Esquites

    Esquites. Esquites (or ezquites) (troles and trolelotes in Northeast Mexico, chasca in Aguascalientes, vasolote in Michoacán, etc.) also known as elote en vaso (corn ...

  6. Corn on the cob - Wikipedia

    en.wikipedia.org/wiki/Corn_on_the_cob

    Corn on the cob is a culinary term for a cooked ear of sweet corn eaten directly off the cob. [1] The ear is picked while the endosperm is in the "milk stage" so that the kernels are still tender. Ears of corn are steamed, boiled, or grilled usually without their green husks, or roasted with them.

  7. Atole - Wikipedia

    en.wikipedia.org/wiki/Atole

    Atole (Spanish: ⓘ, believed to come from Nahuatl ātōlli [aːˈtoːlːi] or from Mayan), [1] also known as atolli, atol and atol de elote, is a traditional hot masa-based beverage of Mexican origin. Atole can have different flavors added, such as vanilla, cinnamon, and guava. [2] Chocolate atole is known as champurrado or simply atole.

  8. This take on elote can be grilled right in your stovetop - AOL

    www.aol.com/elote-grilled-stovetop-040000589.html

    Elote is a type of Mexican street corn smothered with a creamy chili sauce and topped with cheese

  9. Meatloaf - Wikipedia

    en.wikipedia.org/wiki/Meatloaf

    Many recipes call for a tomato sauce to be poured over the loaf, which forms a crust during baking. [25] A simple brown or onion gravy or a can of cream of mushroom soup can substitute for tomato-based sauce, but the meatloaf is prepared in a similar manner. Barbecue sauce, tomato ketchup, or a mixture of ketchup and prepared mustard may also ...