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Chinese cuisine is a very important part of Chinese culture, which includes cuisine originating from the diverse regions of China, as well as from Chinese people in other parts of the world. Because of the Chinese diaspora and historical power of the country, Chinese cuisine has influenced many other cuisines in Asia , with modifications made ...
Chinese cuisine comprises cuisines originating from China, as well as from Chinese people from other parts of the world. Because of the Chinese diaspora and the historical power of the country, Chinese cuisine has profoundly influenced many other cuisines in Asia and beyond, with modifications made to cater to local palates.
The culture of the Ming dynasty was deeply rooted in traditional Chinese values, but also saw a flourishing of fine arts, literature, and philosophy in the late 15th century. During this time, the government played a stronger role in shaping culture, requiring the use of Zhu Xi 's interpretation of Neo-Confucianism in civil service examinations ...
In his book Sinicæ Historiæ Decas Prima, he covered a wide range of Chinese subjects and was the first person to put forward the concept of five thousand years of Chinese history. [5] By the late Qing dynasty, the concept of "5,000 years of Chinese culture" had been officially recognized and promoted by the Qing government. For example, the ...
An early form of Chinese drama is the Canjun Opera (參軍戲, or Adjutant Play) which originated from the Later Zhao dynasty (319–351). [12] [13] [14] In its early form, it was a simple comic drama involving only two performers, where a corrupt officer, Canjun or the adjutant, was ridiculed by a jester named Grey Hawk (蒼鶻). [12]
Overseas Chinese refers to people of Chinese ethnicity or national heritage who live outside the People's Republic of China or Taiwan as the result of the continuing diaspora. [31] People with one or more Chinese ancestors may consider themselves overseas Chinese. [32] Such people vary widely in terms of cultural assimilation.
The culture of the People's Republic of China (PRC) is a rich and varied blend of traditional Chinese culture with communist and other international modern and post-modern influences. During the Cultural Revolution , an enormous number of cultural treasures of inestimable value were seriously damaged or destroyed, and the practice of many arts ...
The Four Olds (simplified Chinese: 四旧; traditional Chinese: 四舊; pinyin: sì jiù) refer to categories used by the Red Guards during the Cultural Revolution to characterize elements of Chinese culture prior to the Chinese Communist Revolution that they were attempting to destroy. The Four Olds were 'old ideas', 'old culture', 'old ...