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Tequila (/ t ə ˈ k iː l ə /; Spanish: ⓘ) is a distilled beverage made from the blue agave plant, primarily in the area surrounding the city of Tequila 65 km (40 mi) northwest of Guadalajara, and in the Jaliscan Highlands (Los Altos de Jalisco) of the central western Mexican state of Jalisco.
The Tequila Route was created and is supervised by the Consejo Regulador del Tequila, which regulates the production and authenticity of the liquor produced here. Other attractions on the route include archeological sites, old mansions and opal and obsidian mines.
Don Julio is a brand of tequila produced in Mexico.It is the largest brand in value and eighth largest in volume. It is owned by the British-based multinational alcoholic beverage maker Diageo. [1]
Most tequila is produced in Jalisco, Mexico. Though the flavor tends to be more neutral compared to mezcal, tequila can still have various complex flavors, especially when aged.
After distillation, the tequila can be aged and/or flavored, depending on what style of tequila is being made. Artisanal mezcal production, which is the most common mezcal category, is similar to ...
Tequila Herradura (officially Grupo Industrial Herradura) is a tequila distillery located in Amatitán, Jalisco, Mexico.It was formally founded in 1870 by Aurelio López and the business remained in the family for over 125 years.
Technically, tequila falls under the umbrella term "mezcal" because mezcal is simply the name for any liquor made from agave. So yes, tequila is mezcal, but to be classified as tequila, the liquor ...
The Agave Landscape and Ancient Industrial Facilities of Tequila is a cultural UNESCO World Heritage Site in Mexico. [1] The 35,019-hectare site is part of an expansive landscape of blue agave, shaped by the culture of the plant used since the 16th century to produce the spirit known as tequila and for at least two millennia to make fermented drinks (such as pulque) and cloth. [1]