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The National Organic Program (run by the USDA) is responsible for the labeling of foods as "organic". USDA organic seal. The National Organic Program (NOP) is the federal regulatory framework in the United States of America governing organic food.
Once certified, these operations may affix the USDA Organic Seal. [1] USDA has established four distinct categories for labeling organic products—100 percent organic, organic, "made with" organic ingredients, and specific organic ingredients—and only 100 percent organic and organic categories can use the USDA Organic Seal. [1]
Organic certification addresses a growing worldwide demand for organic food. It is intended to assure quality, prevent fraud, and to promote commerce.While such certification was not necessary in the early days of the organic movement, when small farmers would sell their produce directly at farmers' markets, as organics have grown in popularity, more and more consumers are purchasing organic ...
The USDA's new Organic Livestock and Poultry Standards are being implemented after years of discussions with organics groups, farming organizations and livestock and poultry producers.
Starting in March, a new rule from the U.S. Department of Agriculture will go into effect for foods labeled organic. The agency announced an update to the National Organic Program (NOP ...
The AMS National Organic Program (NOP) develops, implements, and administers national production, handling, and labeling standards for organic agricultural products. The NOP also accredits the certifying agents (foreign and domestic) who inspect organic production and handling operations to certify that they meet USDA standards.
Quality Assurance International (QAI) is a U.S.-based international organic certification company that is authorized by the United States Department of Agriculture (USDA) as "a USDA-accredited certifying agent that operates globally to certify organic operations to National Organic Program standards."
The complexities extend to organic labels for eggs, too. USDA labels on eggs mean that the hens that laid the eggs were fed organic food, but it doesn't necessarily mean those hens were never ...