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Agriculture in Ghana consists of a variety of agricultural products and is an established economic sector, providing employment on a formal and informal basis. [ 1 ] [ 2 ] It is represented by the Ministry of Food and Agriculture . [ 3 ]
Pages in category "Agriculture in Ghana" The following 8 pages are in this category, out of 8 total. This list may not reflect recent changes. ...
The Ghana Commercial Agriculture Project (GCAP) is a government initiative implemented under the Ministry of Food and Agriculture (MOFA) in Ghana. The primary objective of this project is to enhance agricultural productivity and production on both smallholder and nucleus farms in specific project intervention areas within Ghana.
The Ghana National Agricultural Export has drastically contributed to the growth and economy of the Ghana nation from a monitored, checked and properly executed policies, procedures and regulations. In 2024, Ghana banned grain exports due to looming food shortages. [ 1 ]
The General Agricultural Workers' Union (GAWU) is a trade union representing workers in the agriculture sector in Ghana.. The union was founded on 5 February 1959, with the merger of the Agricultural Division Workers' Union, the Animal Health Workers’ Union, the Forestry Division Employees' Union and the Produce Inspection Employees' Union.
Ghana became the largest gold-producing country in Africa after overtaking South Africa in 2019. [29] The country is also the second-largest cocoa producer (after Ivory Coast). [30] Ghana is rich in diamonds, manganese or manganese ore, bauxite, and oil. Most of its debt was cancelled in 2005, but government spending was later allowed to balloon.
Alongside environmental reasons, Ghana encountered economic difficulties, such as elevated inflation, diminished agricultural production, and increasing unemployment. The problem was exacerbated by the repatriation of over one million Ghanaians expelled from Nigeria in 1983, who returned to discover already limited food resources. [ 1 ]
Cocoa beans and cocoa harvest processing. Ghana's cocoa production grew an average of 16 per cent between 2000 and 2003. [18] Cocoa has a long production cycle, far longer than many other tropical crops, and new hybrid varieties need over five years to come into production, and a further 10 to 15 years for the tree to reach its full bearing potential.