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  2. Food-feed system - Wikipedia

    en.wikipedia.org/wiki/Food-feed_system

    A food-feed system is an integrated livestock-crop production system where crops grown on farms are harvested for human consumption and the crop-residues or by-products are used as feed for livestock.

  3. Cattle feeding - Wikipedia

    en.wikipedia.org/wiki/Cattle_feeding

    There are different systems of feeding cattle in animal husbandry.For pastured animals, grass is usually the forage that composes the majority of their diet. In turn, this grass-fed approach is known for producing meat with distinct flavor profiles.

  4. Total mixed ration - Wikipedia

    en.wikipedia.org/wiki/Total_Mixed_Ration

    Total mixed ration (TMR) is a method of feeding beef and dairy cattle. A TMR diet achieves a wide distribution of nutrients in uniform feed rather than switching between several types. A cow's ration should include good quality forages, a balance of grains and proteins, vitamins and minerals. [1]

  5. Porteus Farms: Robotic cattle-feeding system saves time and ...

    www.aol.com/porteus-farms-robotic-cattle-feeding...

    The new system at Porteus Farms is part of a five-year study to gauge efficiency increases. It includes a new barn and robotic feeding system. Porteus Farms: Robotic cattle-feeding system saves ...

  6. Animal feed - Wikipedia

    en.wikipedia.org/wiki/Animal_feed

    Animal feed is food given to domestic animals, especially livestock, in the course of animal husbandry. There are two basic types: fodder and forage. Used alone, the word feed more often refers to fodder. Animal feed is an important input to animal agriculture, and is frequently the

  7. Animal feeding operation - Wikipedia

    en.wikipedia.org/wiki/Animal_feeding_operation

    1 to 9,999 ducks (if the AFO uses other than a liquid manure handling system); or; 1 to 1,499 ducks (if the AFO uses a liquid manure handling system); A medium AFO would be delineated as follows: 200 to 699 mature dairy cows, whether milked or dry; 300 to 999 veal calves; 300 to 999 cattle other than mature dairy cows or veal calves;