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  2. Padang cuisine - Wikipedia

    en.wikipedia.org/wiki/Padang_cuisine

    The best known Padang dish is rendang, [citation needed] a spicy meat stew. Soto Padang (crispy beef in spicy soup) is commonly eaten for breakfast, while sate (beef satay in curry sauce served with ketupat) is served in the evening. [citation needed] The serving style is different in nasi kapau food stalls, a Minangkabau Bukittinggi style ...

  3. Rendang - Wikipedia

    en.wikipedia.org/wiki/Rendang

    Rendang jo kantang: beef rendang with baby potatoes, speciality of Kapau. Rendang kelinci: rabbit meat rendang, popular in Aceh. [71] Rendang kepiting (rendang ketam): crab rendang, which is crab cooked in rendang spices with sweet soy sauce. [72] Rendang lele: Catfish rendang. [65] Rendang lidah: beef tongue cooked as rendang. [73]

  4. Malay cuisine - Wikipedia

    en.wikipedia.org/wiki/Malay_cuisine

    Malay cuisine (Malay: Masakan Melayu; Jawi: ماسقن ملايو‎‎ ‎) is the traditional food of the ethnic Malays of Southeast Asia, residing in modern-day Malaysia, Indonesia (parts of Sumatra and Kalimantan), Singapore, Brunei, Southern Thailand and the Philippines (mostly southern) as well as Cocos Islands, Christmas Island, Sri Lanka and South Africa.

  5. Malaysian cuisine - Wikipedia

    en.wikipedia.org/wiki/Malaysian_cuisine

    Buffalo meat is the most traditional choice for this dish, but beef and chicken are by far more commonly used for rendang in restaurants and home cooking. The common addition of kerisik is another distinctively Malaysian touch. Rendang is traditionally prepared by the Malay community during festive occasions, served with ketupat or nasi minyak.

  6. Nasi padang - Wikipedia

    en.wikipedia.org/wiki/Nasi_Padang

    The dishes, usually numbering a dozen, typically includes beef rendang, curried fish, stewed greens, chili eggplant, curried beef liver, tripe, intestines or foot tendons, fried beef lung, fried chicken, and sambal, the spicy sauces ubiquitous at Indonesian tables. Nasi padang served this way is akin to an at-your-table, by-the-plate buffet. [1]

  7. Gulai - Wikipedia

    en.wikipedia.org/wiki/Gulai

    Gulai is often described as Indonesian curry, [8] [2] [9] [10] although it is also considered a local dish in Malaysia and Singapore. Gulai is a common name to refer to curry dishes in the country, [1] although Indonesian, Malaysian, and Singaporean cuisine also recognise kari (curry). In Javanese-Surinamese cuisine it is known as guleh. [11]

  8. I Made Ina Garten's Pot Roast, And It Smelled So Good My ...

    www.aol.com/made-ina-gartens-pot-roast-024002506...

    Here is what makes her pot roast recipe special enough to try tonight. Related: 21 Essential Ina Garten Recipes Everyone Should Master How To Make Ina Garten's Company Pot Roast

  9. List of Malaysian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Malaysian_dishes

    A popular Malaysian dish usually served during special occasions. Nasi Lemak: Nationwide Rice dish A fragrant rice dish cooked in coconut milk and "pandan" leaf commonly found in Malaysia, where it is considered the national dish of Malaysia. [1] Nasi minyak: Terengganu: Rice dish A popular east coast Malaysian dish usually served during ...