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The South Beach restaurant serves upscale Italian food with an authentic Italian experience and a trattoria-like atmosphere — open, inviting, casual and family-friendly.
Maggiano's Little Italy (Italian: [madˈdʒaːno]) is an American casual dining restaurant chain specializing in Italian-American cuisine. The company was founded in Chicago's River North neighborhood, at Clark Street and Grand Avenue, in 1991 by Rich Melman's Lettuce Entertain You Enterprises (LEYE). It was named after Melman's late partner ...
Alabama: Joe’s Italian. Alabaster A short drive south on I-65 from Birmingham, Joe's is off the beaten path but worth the drive, reviewers say. Fans say staples like lasagna and spaghetti are ...
In 2008, OSI teamed up with HMSHost to open the first airport location in Tampa International Airport. [4] As of 2013, there were more Carrabba's restaurants in Florida—home to parent company Bloomin' Brands' corporate headquarters—than any other state in the United States. [5]
A restaurant or takeout where pizzas are made and sold as main food is called a pizzeria (Italian pronunciation: [pittseˈriːa]) or simply "pizza parlor" in English. The term pizza pie is a (mainly American) dialectal, and pie is used for simplicity in some contexts, such as among pizzeria staff.
Pile your plate with spaghetti, meatballs, crab ravioli, and other classics at these can't-miss Italian fast food chains across the country. 8 Italian Chain Restaurants Across America Worth a ...