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russet potatoes, peeled and cut into large chunks. 1 c. heavy cream, warmed. 1 lb. bacon, cooked and crumbled. 8 oz. monterey jack cheese, shredded (about 2 c.) 1/2 c. lightly crushed crispy fried ...
Mashed potatoes (both white and sweet), hashbrown casserole, baby potatoes, soups, chowders and more can all be Crock Pot friendly. ... Seasoned potatoes topped with bacon, cheese and green onions ...
Mashed Potato Casserole. This recipe begins—as you might expect—with classic mashed potatoes. We then add herb-infused milk and some cream cheese, then fold in the secret ingredient—eggs ...
Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato. ... plus chicken noodle and loaded ...
Just set out toppings like chips, cheese, and sour cream and let everyone build their own bowls. ... with a flavorful tomato sauce and lots of smoky bacon. ... bring a side of mashed potatoes so ...
Stir the potatoes, 1 1/3 cups of the onions, peas, cheese and bacon in a 13 x 9-inch (3-quart) shallow baking dish. Stir the soup and milk in a medium bowl.
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
Baked potatoes are a classic side, but in the warmer months, this potato salad version is a fun way to switch things up! It has all the same great flavors, including the bacon, cheese, and green ...