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2. 35 Foolproof Set-It-and-Forget-It Crock Pot Potato Recipes

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   Mashed potatoes (both white and sweet), hashbrown casserole, baby potatoes, soups, chowders and more can all be Crock Pot friendly. ... Crock Pot Million Dollar Mashed Potatoes. ... Grammys draw ...

3. Eat Like a President: 25 Favorite Recipes of First Families - AOL

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   Mamie Eisenhower’s Million Dollar Fudge. ... Serve with mashed potatoes and mushroom gravy, per the recipe. Recipe: KTAL News. wynnter/istockphoto / hayaship/istockphoto. 21. Ulysses S. Grant ...

4. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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   Fondue mashed potatoes, or more classically known as pommes aligot, are super-creamy, ... Get the Million-Dollar Mac & Cheese recipe. PHOTO: JULIA GARTLAND; FOOD STYLING: SAM SENEVIRATNE.

5. Recipe: Creamy No-Fail Make-Ahead Mashed Potatoes - AOL

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   Creamy No-Fail Make-Ahead Mashed Potatoes. By Ann Taylor Pittman . Active Time: 10 mins. Total Time: 1 hr. Yield: 12 servings. Ingredients: 4 pounds russet potatoes (5 large potatoes)

6. 5 Chef Tricks for the Best Mashed Potatoes (and How to Fix ...

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   Use the right potato “The biggest cause of gluey mashed potatoes is selecting the wrong type of potato,” says Danny Grant, chef and managing partner of Chicago-based Maple Hospitality Group ...

7. Don't make boring mashed potatoes this Thanksgiving. Follow ...

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   Watch the video to learn how to make the perfect mashed potato for your Thanksgiving dinner. ... We consume around 250 million pounds of potatoes in various forms over the Thanksgiving holiday.

8. The 3-Ingredient Garlic Mashed Potatoes I Make On Repeat - AOL

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   How To Make My 3-Ingredient Garlic Mashed Potatoes. For 4 to 6 servings, you’ll need: 2 pounds potatoes, preferably Yukon Gold. 6 cloves garlic, whole and peeled

9. 7 Mistakes You're Making with Mashed Potatoes and How to ...

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   Using the Wrong Type of Potato. The two best types of potatoes for mashing are russets and Yukon golds. Both are high in starch and mash up exceptionally well. Russet potatoes tend to be a little ...