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  2. What Are Grits, Exactly? Everything to Know About the ... - AOL

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    Native American tribes in the Southeast were the first to consume grits and they took hold in the southern half of the United States to become an essential part of the culinary culture.

  3. Grits - Wikipedia

    en.wikipedia.org/wiki/Grits

    American colonists learned to make the dish from the Native Americans, and it quickly became an American staple. [7] At that time, maize or hominy for grits was ground on a stone mill. The ground material was passed through screens, the finer sifted material used as grit meal, and the coarser as grits. [8]

  4. Marsh Hen Mill - Wikipedia

    en.wikipedia.org/wiki/Marsh_Hen_Mill

    Marsh Hen Mill sells grits milled from heirloom grains [2] (including a pink variety called "Unicorn" made from red corn [6]) to restaurants in Charleston [1] and Atlanta, [7] and ships across the country. [1] [8] Their products are used by many notable chefs, [1] including those working in traditional soul food cuisine. [9]

  5. Cerealine - Wikipedia

    en.wikipedia.org/wiki/Cerealine

    Cerealine, also known as malt flakes, is an American cereal product originating in the 19th century. Similar to but predating corn flakes, which appeared in 1898 and are first rolled and then toasted, cerealine is corn grits in the form of uncooked flakes. It was originally used by the brewing industry.

  6. 50 Times People Couldn’t Believe Their Luck In Thrift Stores

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    #18 Finally Remembered To Post This Amazing Find From A Community Garage Sale Last Year. It’s A Hand Blown Glass Jellyfish Lamp By Artist Joel Bloomberg Image credits: Is that Wired or Wonderful ...

  7. 18 Ways to Elevate Grits With Cheese, Shrimp, Short ... - AOL

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    Chef Sarah Simmons, a self-described grits fanatic, adds Parmesan to 40-minute stone-ground grits to serve with short ribs or pork tenderloin. Get the Recipe For more Food & Wine news, make sure ...

  8. Grit (grain) - Wikipedia

    en.wikipedia.org/wiki/Grit_(grain)

    The word continues to exist in modern dishes like grits, an American corn -based food common in the Southern United States, consisting of coarsely ground corn; and the German red grits, Rote Grütze, a traditional pudding made of summer berries and starch and sugar. Grit here was the cheap supplier of starch.

  9. Born in the USA: American-made products on sale for ... - AOL

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    It's on sale in both brown and black in sizes 34 to 48. Duluth is known for its durability, so this belt in particular is great for long wear and high impact work. $36 at Duluth Trading