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Agricultural chemistry encompases the science and technology of producing not only edible crops, but feedstocks for fuels ("biofuels") and materials. Ethanol fuel obtained by fermentation of sugars. Biodiesel is derived from fats, both animal- and plant-derived. Methane can be recovered from manure and other ag wastes by microbial action.
Crop Science is a bimonthly peer-reviewed scientific journal covering agronomy. It was established in 1961 by founding editor-in-chief H.L. Hamilton and is published by ACSESS (Alliance of Crop, Soil, and Environmental Science Societies) in partnership with Wiley. It is the official journal of the Crop Science Society of America. Since 2013, it ...
African Centre for Technology Studies (ACTS) is an intergovernmental non-profit organization, founded in 1988 by Calestous Juma FRS [2] in Nairobi, Kenya, promoting policy-oriented research on science and technology in development that is sustainable in terms of the economy, society, and the environment. [1]
Agronomy, generally known as agriculture, is the science and technology of producing and using plants by agriculture for food, fuel, fiber, chemicals, recreation, or land conservation. Agronomy has come to include research of plant genetics, plant physiology, meteorology, and soil science.
Agricultural science (or agriscience for short [1]) is a broad multidisciplinary field of biology that encompasses the parts of exact, natural, economic and social sciences that are used in the practice and understanding of agriculture.
Pages in category "Science and technology studies journals" The following 8 pages are in this category, out of 8 total. This list may not reflect recent changes .
A communications artifact (Rugby Aerial Tuning Inductor) at the Science Museum, London, UK . Science and technology studies (STS) or science, technology, and society is an interdisciplinary field that examines the creation, development, and consequences of science and technology in their historical, cultural, and social contexts.
The African Crop Science Journal, a quarterly publication, publishes original research papers dealing with all aspects of crop agronomy, production, genetics and breeding, germplasm, crop protection, post harvest systems and utilisation, agro-forestry, crop-animal interactions, information science, environmental science and soil science.