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  2. Homemade Bagels Recipe - AOL

    www.aol.com/food/recipes/homemade-bagels

    Water-bathe the Bagels: Into the gently simmering water prepared earlier, slip one bagel at a time {use a large skimmer, and gently lower them into the water}. Simmer only 2 or 3 bagels at a time ...

  3. How to Store Eggs to Keep Them Fresh and Safe ... - AOL

    www.aol.com/lifestyle/store-eggs-keep-them-fresh...

    Also, find out if you can freeze eggs for long-term storage. Meet Our Expert. Kimberly Baker, Ph.D., ... To ensure your eggs stay fresh, make sure your refrigerator is set to 40°F or colder. If ...

  4. Yes, you can freeze eggs. Here's how to do it safely - AOL

    www.aol.com/news/yes-freeze-eggs-heres-safely...

    However, there is no evidence that bird flu can be transmitted to humans via eggs, as long as eggs are refrigerated or frozen properly, and then cooked to an internal temperature of 165 degrees ...

  5. Bagel - Wikipedia

    en.wikipedia.org/wiki/Bagel

    The AIB reported US$626.9 million fresh bagel US supermarket sales (excluding Wal-Mart) for the 52 weeks ending 11 April 2012. [44] Fresh/frozen supermarket sales (excluding Wal-Mart) for the 52 weeks ending 13 May 2012 was US$592.7 million. [44] The average price for a bag of fresh bagels was $3.27; for frozen it was $1.23. [citation needed]

  6. Lender's Bagels - Wikipedia

    en.wikipedia.org/wiki/Lender's_Bagels

    Lender's introduced frozen bagels and sold the first packaged bagels in supermarkets, eventually becoming the world's biggest bagel producer. The company was sold to Kraft Foods in 1984. In 2003, it became part of Pinnacle Foods. In 1994 it began production of room-temperature fresh bagels. In 2012, Lender's revenue was about $70 million.

  7. How to Make Homemade Bagels, Step by Step - AOL

    www.aol.com/homemade-bagels-step-step-150000584.html

    The post How to Make Homemade Bagels, Step by Step appeared first on Taste of Home. Skip to main content. Subscriptions; Animals. Business. Entertainment. Fitness. Food. Games. Health. Home ...

  8. Shelf-stable food - Wikipedia

    en.wikipedia.org/wiki/Shelf-stable_food

    Common oils and fats become rancid relatively quickly if not refrigerated; replacing them with hydrogenated oils delays the onset of rancidity, increasing shelf life. This is a common approach in industrial food production , but concerns about health hazards associated with trans fats have led to their strict control in several jurisdictions. [ 2 ]

  9. Do You Really Need To Refrigerate Eggs? - AOL

    www.aol.com/lifestyle/really-refrigerate-eggs...

    How Long Can Eggs Last In The Fridge? But if you’re in the United States, it’s best to follow USDA guidelines and keep your eggs cold. Once your eggs are placed in the fridge, they'll be safe ...