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  2. V8® Bloody Mary Mocktail Recipe - AOL

    www.aol.com/food/recipes/v8-bloody-mary-mocktail

    MIX vegetable juice, horseradish, Worcestershire and hot pepper sauce. SERVE over ice. Garnish with lemon slices. Makes 3 cups.

  3. V8® Bloody Mary Mocktail Recipe - AOL

    homepage.aol.com/food/recipes/v8-bloody-mary...

    Want to make V8® Bloody Mary Mocktail? Learn the ingredients and steps to follow to properly make the the best V8® Bloody Mary Mocktail? recipe for your family and friends.

  4. Bloody Mary Recipe - AOL

    www.aol.com/food/recipes/bloody-mary

    Mix vegetable juice, lemon juice, Worcestershire, pepper and hot pepper sauce. Serve over ice. Garnish with celery stalks. Tip: If you like, add 3/4 cup vodka to vegetable juice mixture.. Also ...

  5. Sunday Brunch Isn't Complete Without a Classic Bloody Mary - AOL

    www.aol.com/brunch-isnt-complete-without-classic...

    It isn't brunch with a Bloody Mary! This classic recipe is made with vodka, tomato juice, Worcestershire, horseradish, and lemon juice. Have fun with garnishes!

  6. Bloody Mary (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Bloody_Mary_(cocktail)

    A Bloody Mary is a cocktail containing vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, hot sauces, garlic, herbs, horseradish, celery, olives, pickled vegetables, salt, black pepper, lemon juice, lime juice and celery salt. Some versions of the drink, such as the "surf 'n turf" Bloody Mary, include shrimp ...

  7. Fresh Tomato Bloody Marys Recipe - AOL

    homepage.aol.com/.../fresh-tomato-bloody-marys

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  8. List of IBA official cocktails - Wikipedia

    en.wikipedia.org/wiki/List_of_IBA_official_cocktails

    A mojito Bellini Made with Prosecco and peach purée or nectar. Black Russian Made with vodka and coffee liqueur. Bloody Mary Made with vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, hot sauces, garlic, herbs, horseradish, celery, olives, salt, black pepper, lemon juice, lime juice, and celery salt.

  9. Fernand Petiot - Wikipedia

    en.wikipedia.org/wiki/Fernand_Petiot

    One of the boys said that the drink reminds him of Bloody Mary, and the name stuck." [ 1 ] Following his move to the United States, Petiot first added salt , lemon , and Tabasco sauce — now considered essential ingredients — to the Bloody Mary in order to satisfy requests from American customers for a spicier drink.