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Chocolate-coated marshmallow treats, also known as chocolate teacakes, are confections consisting of a biscuit base topped with marshmallow-like filling and then coated in a hard shell of chocolate. They were invented in Denmark in the 19th century [ 1 ] under the name Flødeboller (cream buns), and later also produced and distributed by Viau ...
Valentine's Day Cupcakes. ... crispy, and loaded with semi-sweet chocolate chips, pecans, and marshmallows. Get Ree's Nutella Krispie Treats recipe. ... Get the Dark Chocolate Covered Pretzels recipe.
Pavlovas have a crispy exterior with a soft, marshmallow-like interior, and these mini ones made into cupcakes are the perfect way to get your sweet fix. Dollop with a little whipped cream and ...
The dark, coffee-scented Guinness is a delightful flavor pairing with chocolate, intensifying the rich, fudgy flavor of these brownies. Get the Guinness Brownies recipe .
A chocolate Hostess CupCake, showing the chocolate cake and icing, and the signature line of white squiggles. Hostess CupCake is an American brand of snack cake produced and distributed by Hostess Brands and currently owned by The J.M. Smucker Company.
A choco pie is a snack cake consisting of two small round layers of cake with marshmallow filling and a chocolate covering. The term originated in the United States but is now also used widely in South Korea, Japan, and countries to which it exports, and many other countries as either a brand name or a generic term.
Preheat oven to 350°F. Line a 12-cup muffin tin with paper liners. MAKE THE CRUST:Place graham crackers, sugar, and salt in the bowl of a food processor. Grind until fine. With the processor ...
Peppermint bark meets cheesecake in this minty, chocolate-y epic dessert. Studded with chopped chocolate and candy canes, it tastes just like the real thing. Get the Peppermint Bark Cheesecake recipe.