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Attaboy occupies a small space, seating 28 people. The bar may be the smallest in New York City. [2] [3]The bar does not have a sign outside, nor menus inside. [4] The bar makes cocktails for its patrons based on the flavors and spirits they enjoy.
The Halal Guys is a halal fast casual restaurant franchise that began as halal carts on the southeast and southwest corners of 53rd Street and Sixth Avenue in Manhattan, New York City. New locations, both food cart and storefront, are being added throughout New York (including a storefront on 14th Street and Second Avenue ) and around the world.
Per Se is a New American and French restaurant at The Shops at Columbus Circle, on the fourth floor of the Deutsche Bank Center at 10 Columbus Circle in Manhattan, New York City. It is owned by chef Thomas Keller, [1] and the Chef de Cuisine is Chad Palagi. Per Se has maintained three Michelin stars since the introduction of the New York City ...
Entrance to The Oak Bar in August 2008. The Oak Bar is closely associated with the Oak Room and adjoins it [5]: 22 but is a separate entity. [2] [3] The Oak Bar was established in its current location on the northwest corner of the Plaza Hotel in 1945 when the hotel was owned by Conrad Hilton (or re-established – the area may have been part of the Men's Bar between 1912 and 1920).
McSorley's Old Ale House is the oldest Irish saloon in New York City. [1] Opened in the mid-19th century at 15 East 7th Street, in what is now the East Village neighborhood of Manhattan, it was one of the last of the "Men Only" pubs, admitting women only after legally being forced to do so in 1970.
The first H.A. Winston & Co. restaurant opened in 1972 at Front and Chestnut Streets in Philadelphia. Initially, the restaurant was considered a singles bar that incidentally purveyed hamburgers and onion soup, [1] but the chain soon grew popular as a casual dining establishment [2] with restaurants in Pennsylvania, New Jersey, Delaware, and Virginia.
La Grenouille (French for "The Frog") was a French restaurant at 3 East 52nd Street between Fifth Avenue and Madison Avenue in Midtown Manhattan, New York City. [1] [2] Founded in 1962 by former Henri Soulé apprentice Charles Masson Sr. and his wife Gisèle, later with sons Philippe and Charles, La Grenouille became a location of choice among New York, U.S., and eventually international ...
Amalgamated Housing Cooperative (1927, 1947–49, expansion 1952–55, 1968–70 Bronx, "The Amalgamated", 1,435 units; still operating as a co-operative; Amalgamated Dwellings (1930), in Cooperative Village, Lower East Side of Manhattan, New York City, 236 units; Hillman Housing Corporation (1947–1950), in Cooperative Village, 807 units