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  2. ‘A different kind of sushi experience’ at this newly opened ...

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    The space has a 24-seat, U-shaped sushi counter. Wait your turn in a lounge with black leather seating. ... Phan and the other co-owner, Kyung Kim, are old friends from Kansas City. Kim has worked ...

  3. At this new Kansas City sushi restaurant, conveyor belts and ...

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    A window into the future of dining — one version of it, anyway — can now be glimpsed on the Country Club Plaza.

  4. The Best All-You-Can-Eat Restaurant in Every State - AOL

    www.aol.com/best-eat-restaurant-every-state...

    Arizona: Junn Sushi. City / Town: Tempe Address: 1320 E Broadway Road, Suite 101 Phone: (480) 659-6114 Website: junnsushi.com There's a glut of all-you-can-eat sushi joints out there, but regulars ...

  5. Bluestem (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Bluestem_(restaurant)

    Bluestem was a restaurant in Kansas City, in the United States. [1] [2] [3] References This page was last edited on 30 ...

  6. These Are the Top 100 Date Night Restaurants in America ... - AOL

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    The perfect restaurant is in the eye of the beholder, but some common themes arose across all the selections in the list. ... Kansas City, Missouri. 8. dLeña, Washington, District of Columbia ...

  7. Savoy Hotel and Grill - Wikipedia

    en.wikipedia.org/wiki/Savoy_Hotel_and_Grill

    Kansas City's Hotel Savoy was built in 1888. It was built by the owners of the Arbuckle Coffee Company. In 1903 the original hotel was remodeled and the west wing was added featuring the Savoy Grill dining room. The Savoy Grill was the oldest continuously operating restaurant in Kansas City, Missouri, until it temporarily closed in 2016.

  8. The Best Seafood Restaurant in Every State - AOL

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    Kansas City . Mexican seafood is alive in Kansas City at Jarocho, where fried fish, ... both 167 Raw Bar and its sister restaurant, 167 Sushi Bar, manage to stay in their own league. Creative ...

  9. Conveyor belt sushi - Wikipedia

    en.wikipedia.org/wiki/Conveyor_belt_sushi

    Conveyor belt sushi was invented by Yoshiaki Shiraishi [6] (1914–2001), who had problems staffing his small sushi restaurant and had difficulties managing the restaurant by himself. He got the idea of a conveyor belt sushi after watching beer bottles on a conveyor belt in an Asahi brewery. [ 1 ]