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  2. Capparis mitchellii - Wikipedia

    en.wikipedia.org/wiki/Capparis_mitchellii

    The wild orange is an Australian native plant found in dry inland areas of Australia. Its scientific name is Capparis mitchellii . It is not related to oranges , nor to the Osage-orange which is known as "wild orange" in North America , but to capers .

  3. List of citrus fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_citrus_fruits

    Citrus bergamia, the bergamot orange, is a fragrant citrus fruit the size of an orange, with a yellow or green colour similar to a lime, depending on ripeness. Genetic research into the ancestral origins of extant citrus cultivars found bergamot orange to be a probable hybrid of lemon and bitter orange. Blood orange: Citrus × sinensis

  4. Maclura pomifera - Wikipedia

    en.wikipedia.org/wiki/Maclura_pomifera

    Maclura pomifera, commonly known as the Osage orange (/ ˈ oʊ s eɪ dʒ / OH-sayj), is a small deciduous tree or large shrub, native to the south-central United States. It typically grows about 8 to 15 metres (30–50 ft) tall.

  5. This Is the Best Way to Keep Mums Alive During the ... - AOL

    www.aol.com/tips-plant-grow-care-mums-195300197.html

    Grow in a mixed border or cutting garden. For cold climates: Minnautumn is an extremely cold-hardy mum . It's only 15 inches tall with vivid orange-red flowers.

  6. Drymophila moorei - Wikipedia

    en.wikipedia.org/wiki/Drymophila_moorei

    Drymophila moorei, the orange berry, occurs naturally from the Manning River in northern New South Wales to Queensland. [1] The habit is as a herb, occurring at the rainforest floor, usually at high altitudes. Easily identified when in fruit. Drymophila is a genus of flowering plants in the family Alstroemeriaceae.

  7. Carrot - Wikipedia

    en.wikipedia.org/wiki/Carrot

    The carrot (Daucus carota subsp. sativus) is a root vegetable, typically orange in colour, though heirloom variants including purple, black, red, white, and yellow cultivars exist, all of which are domesticated forms of the wild carrot, Daucus carota, native to Europe and Southwestern Asia.

  8. Annatto - Wikipedia

    en.wikipedia.org/wiki/Annatto

    Annatto (/ ə ˈ n æ t oʊ / or / ə ˈ n ɑː t oʊ /) is an orange-red condiment and food coloring derived from the seeds of the achiote tree (Bixa orellana), native to tropical parts of the Americas. [1] It is often used to impart a yellow to red-orange color to foods, but sometimes also for its flavor and aroma.

  9. Orange (fruit) - Wikipedia

    en.wikipedia.org/wiki/Orange_(fruit)

    Orange—whole, halved, and peeled segment. The orange, also called sweet orange to distinguish it from the bitter orange (Citrus × aurantium), is the fruit of a tree in the family Rutaceae. Botanically, this is the hybrid Citrus × sinensis, between the pomelo (Citrus maxima) and the mandarin orange (Citrus reticulata).