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Cymbopogon citratus, commonly known as West Indian lemon grass or simply lemon grass, [3] is a tropical plant native to South Asia and Maritime Southeast Asia and introduced to many tropical regions. [4] Cymbopogon citratus is often sold in stem form. While it can be grown in warmer temperate regions, such as the UK, it is not hardy to frost.
East Indian lemongrass (Cymbopogon flexuosus), also called Cochin grass or Malabar grass, is native to Cambodia, Vietnam, Laos, India, Sri Lanka, Burma, and Thailand, while West Indian lemongrass (Cymbopogon citratus) is native to maritime Southeast Asia. While both can be used interchangeably, C. citratus is more suitable for cooking.
Cymbopogon schoenanthus is often made into a common herbal tea.C. schoenanthus oil (called lemongrass oil or camel grass oil) is also used as a tonic and fragrance additive in personal care and cosmetic products such as hair dye, shampoo/conditioner, moisturizer/lotion, bath oil, exfoliant/scrub, anti-aging treatment, and acne treatment.
Tom yum kung maphrao on nam khon, as served in Uttaradit, Thailand Ready-to-use bundles of lemongrass, galangal, lime leaves, and, for chicken tom yam, also turmeric, are sold at Thai markets. Tom yam nam sai ( Thai : ต้มยำน้ำใส ), clear broth tom yam soup [ 8 ]
Zanthoxylum fagara or wild lime, is a species of flowering plant that—despite its name—is not part of the genus Citrus with real limes and other fruit, but is a close cousin in the larger citrus family, Rutaceae. It is more closely related to Sichuan pepper.
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The lime butterfly is an economic pest on many cultivated citrus species in India, Pakistan, Iraq, and the Middle East. Due to its history of successful dispersal and range extension, the lime butterfly is likely to spread from its original point of introduction in Hispaniola in the Caribbean to neighbouring Florida, Central America, and South ...
Triphasia trifolia (syn. Limonia trifolia Burm. f., Triphasia aurantiola Lour.; also called limeberry, [1] lime berry, "sweet lime" or limoncitong kastila) is a species of Triphasia in the family Rutaceae, native to tropical southeastern Asia, especially in Indonesian islands and Philippines and possibly elsewhere.