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  2. Electrolyte imbalance - Wikipedia

    en.wikipedia.org/wiki/Electrolyte_imbalance

    Electrolyte imbalance, or water-electrolyte imbalance, is an abnormality in the concentration of electrolytes in the body. Electrolytes play a vital role in maintaining homeostasis in the body.

  3. Hyperphosphatemia - Wikipedia

    en.wikipedia.org/wiki/Hyperphosphatemia

    High phosphate levels can be avoided with phosphate binders and dietary restriction of phosphate. [5] If the kidneys are operating normally, a saline diuresis can be induced to renally eliminate the excess phosphate. In extreme cases, the blood can be filtered in a process called hemodialysis, removing the excess phosphate. [5]

  4. Fluid balance - Wikipedia

    en.wikipedia.org/wiki/Fluid_balance

    The recommended daily amount of drinking water for humans varies. [1] It depends on activity, age, health, and environment.In the United States, the Adequate Intake for total water, based on median intakes, is 4.0 litres (141 imp fl oz; 135 US fl oz) per day for males older than 18, and 3.0 litres (106 imp fl oz; 101 US fl oz) per day for females over 18; it assumes about 80% from drink and 20 ...

  5. Chemical phosphorus removal - Wikipedia

    en.wikipedia.org/wiki/Chemical_phosphorus_removal

    The alum dosage is also insufficient to cause toxicity in humans, and is often similar to alum doses used in conventional drinking water treatment. [8] To reduce negative biological effects, the accepted limit for dissolved aluminum concentrations in a water body is 50 μg Al/L and pH should be restricted to a range of 5.5-9. [2]

  6. Nutrient pollution - Wikipedia

    en.wikipedia.org/wiki/Nutrient_pollution

    Nutrient pollution, a form of water pollution, refers to contamination by excessive inputs of nutrients.It is a primary cause of eutrophication of surface waters (lakes, rivers and coastal waters), in which excess nutrients, usually nitrogen or phosphorus, stimulate algal growth. [1]

  7. Drinking water quality in the United States - Wikipedia

    en.wikipedia.org/wiki/Drinking_water_quality_in...

    People can experience acute health effects from almost any contaminant if they are exposed to extraordinarily high levels (as in the case of a spill). In drinking water, microbes, such as bacteria and viruses, are the contaminants with the greatest chance of reaching levels high enough to cause acute health effects. [34]

  8. Drinking water - Wikipedia

    en.wikipedia.org/wiki/Drinking_water

    According to the World Health Organization (WHO), "access to safe drinking-water is essential to health, a basic human right and a component of effective policy for health protection." [16]: 2 In 1990, only 76 percent of the global population had access to drinking water. By 2015 that number had increased to 91 percent. [74]

  9. Polyphosphate - Wikipedia

    en.wikipedia.org/wiki/Polyphosphate

    High molecular weight polyphosphates are well known. [5] One derivative is the glassy (i.e., amorphous) Graham's salt. Crystalline high molecular weight polyphosphates include Kurrol’s salt and Maddrell’s salt (white powder practically insoluble in water). These species have the formula [NaPO 3] n [NaPO 3 (OH)] 2 where n can be as great as ...