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The Philippines' Bureau of Agriculture and Fisheries Product Standards (Filipino: Kawanihan ng mga Pamantayan sa Produktong Pansaka at Pampangisdaan, abbreviated as BAFS), is an agency of the Philippine government under the Department of Agriculture responsible for setting and implementing standards for fresh primary and secondary processed agricultural and fishery products.
IFOAM Basic Standards for Organic Production and Processing. Version 2005; [6] CAC/GL 32, Codex Alimentarius – Guidelines for the production, processing, labelling, and marketing of organically produced foods; [7] EquiTool Annex 2 – Common Objectives and Requirements for Organic Standards (COROS), 2012. [8]
This list documents the status of formal government-standards, regulations, and certification of organic farming and organic food. List of countries with regulations on organic agriculture [ edit ]
Organic certification addresses a growing worldwide demand for organic food. It is intended to assure quality, prevent fraud, and to promote commerce.While such certification was not necessary in the early days of the organic movement, when small farmers would sell their produce directly at farmers' markets, as organics have grown in popularity, more and more consumers are purchasing organic ...
Such nutrient pollution can lead to fish kills. The water quality of affected areas in the Philippines varies throughout the year. [29] Oyster, mussel, and seaweed farms are relatively low impact, both environmentally, due to the simple material requirements, and visually, due to their being mostly underwater.
Thanks to the hard work on organic legislation by the Ministry of Agrarian Policy and Food of Ukraine and the organic working group that includes the main players of the Ukraine's organic sector, on 10 July 2018, the Verkhovna Rada of Ukraine (the Ukrainian Parliament) adopted the Law of Ukraine “On Basic Principles and Requirements for ...
Organic food, ecological food, or biological food are foods and drinks produced by methods complying with the standards of organic farming. Standards vary worldwide, but organic farming features practices that cycle resources, promote ecological balance, and conserve biodiversity .
They also provide a "List of substances which may be used in organic plant production" and a "List of additives and processing aids for organic food processing." [ 8 ] As of 2000, 45.1% of Tanzania's GDP was generated from agricultural activities and agricultural workers made up 84.4% of the country's total labor force. [ 8 ]