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Aerophagia (or aerophagy) is a condition of excessive air swallowing, which goes to the stomach instead of the lungs.Aerophagia may also refer to an unusual condition where the primary symptom is excessive flatus (farting), belching (burping) is not present, and the actual mechanism by which air enters the gut is obscure or unknown. [1]
It stays open during breathing, allowing air into the larynx. During swallowing, it closes to prevent aspiration of food into the lungs, forcing the swallowed liquids or food to go along the esophagus toward the stomach instead. It is thus the valve that diverts passage to either the trachea or the esophagus.
Swallowing comes so easily to most people that the process rarely prompts much thought. However, from the viewpoints of physiology, of speech–language pathology, and of health care for people with difficulty in swallowing (dysphagia), it is an interesting topic with extensive scientific literature.
You may need a fluoroscopic swallowing study, which involves eating or drinking while being filmed under x-ray to see how food moves in the mouth and throat, Dr. Nocerino says.
The epiglottis closes the opening to the larynx during swallowing. The trachea begins to form in the second month of embryo development, becoming longer and more fixed in its position over time. Its epithelium is lined with column-shaped cells that have hair-like extensions called cilia, with scattered goblet cells that produce protective mucins.
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Every time she’d close it, she’d feel it shift. ... (MS) can be very lonely because it’s hard to explain to people. I’m in excruciating pain, but I’m just used to it now ...
When pulmonary aspiration occurs during eating and drinking, the aspirated material is often colloquially referred to as "going down the wrong pipe". Consequences of pulmonary aspiration include no injury at all, chemical pneumonitis, pneumonia, or even death from asphyxiation. These consequences depend on the volume, chemical composition ...
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