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  2. Epiglottis - Wikipedia

    en.wikipedia.org/wiki/Epiglottis

    It stays open during breathing, allowing air into the larynx. During swallowing, it closes to prevent aspiration of food into the lungs, forcing the swallowed liquids or food to go along the esophagus toward the stomach instead. It is thus the valve that diverts passage to either the trachea or the esophagus.

  3. Trachea - Wikipedia

    en.wikipedia.org/wiki/Trachea

    The epiglottis closes the opening to the larynx during swallowing. The trachea begins to form in the second month of embryo development, becoming longer and more fixed in its position over time. Its epithelium is lined with column-shaped cells that have hair-like extensions called cilia, with scattered goblet cells that produce protective mucins.

  4. Swallowing - Wikipedia

    en.wikipedia.org/wiki/Swallowing

    7) Opening of the auditory tube The actions of the levator palatini (pharyngeal plexus—IX, X), tensor palatini (Vc) and salpingopharyngeus (pharyngeal plexus—IX, X) in the closure of the nasopharynx and elevation of the pharynx opens the auditory tube, which equalises the pressure between the nasopharynx and the middle ear.

  5. Hymenaea courbaril - Wikipedia

    en.wikipedia.org/wiki/Hymenaea_courbaril

    Its fruit, also known as locust, was a major food for indigenous peoples. Those who eat it do not consider the odor unpleasant. The pulp, in spite of its somewhat disagreeable odor, has a sweet taste; is consumed raw; may be dried and transformed into powder to be incorporated into cookies, crackers, and soups; and may be mixed with water to ...

  6. If You Notice This One Thing While You're Eating, Talk to ...

    www.aol.com/notice-one-thing-while-youre...

    You may need a fluoroscopic swallowing study, which involves eating or drinking while being filmed under x-ray to see how food moves in the mouth and throat, Dr. Nocerino says.

  7. 6 Easy Hacks for Hard-to-Open Things - AOL

    www.aol.com/lifestyle/food-6-easy-hacks-hard...

    Watch the video above to see six easy hacks for these hard-to-open items as well as pistachios, bags of food and nail polish! Then, check out the slideshow below for 15 time-saving dinner hacks ...

  8. Mespilus germanica - Wikipedia

    en.wikipedia.org/wiki/Mespilus_germanica

    The fruits are hard and acidic even when ripe, but become edible after being softened, "bletted", by frost, [24] or naturally in storage if given sufficient time by reducing tannin content and fruit acids, increasing sugar content, and changes in the content of minerals.

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