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The Domestic Man. Deliciously fragrant and tasty, this Japanese beef and rice bowl makes the perfect meal. Get the recipe: Japanese Beef and Rice Bowl (Gyudon) Related: 12 Easy chicken Casseroles ...
Packages of microwaveable rice help to expedite the cooking process, but leftover rice works well too as an easy swap. View Recipe Creamy Chicken & Penne alla Vodka Casserole with Peas
Fried rice is one of my favorite Asian restaurant dishes to make at home. You don’t need a zillion ingredients to cook perfect fried rice, and it’s a great way to use up leftovers.
You can use precooked rice from the package or leftover brown rice if you have it. If using leftover rice, you will need about 1 1/2 cups. View Recipe. Creamy Chicken, Mushroom & Spinach Skillet ...
It calls for cooked rice and cooked chicken, which bake in prepared Alfredo sauce. Peas, jarred roasted red peppers, almonds, and basil lend color and flavor, but you can include whatever leftover ...
This soup works well with leftover chicken—simply shred or chop cooked chicken and add it to the soup to reheat once the cabbage is tender. View Recipe Spinach Salad with Quinoa, Chicken & Fresh ...
1. Add to Grains. Turn yesterday’s soup into today’s healthy bowl. Start with a base of grains like rice, farro, or quinoa. Add roasted veggies and a protein.
This hearty one-skillet dinner is loaded with celery, kale, tomatoes and quick-cooking brown rice. It’s easy to make the recipe vegetarian by substituting smoked tofu for the turkey. View Recipe