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The blue mussel (Mytilus edulis), also known as the common mussel, [1] is a medium-sized edible marine bivalve mollusc in the family Mytilidae, the only extant family in the order Mytilida, known as "true mussels". Blue mussels are subject to commercial use and intensive aquaculture. A species with a large range, empty shells are commonly found ...
Mytilus is a cosmopolitan genus of medium to large-sized edible, mainly saltwater mussels, marine bivalve molluscs in the family Mytilidae. [ 1 ] Mytilus mussel in California , showing the byssus threads
A mussel draws water in through its incurrent siphon. The water is then brought into the branchial chamber by the actions of the cilia located on the gills for ciliary-mucus feeding. The wastewater exits through the excurrent siphon. The labial palps finally funnel the food into the mouth, where digestion begins. [3]
The California mussel (Mytilus californianus) is a large edible mussel, a marine bivalve mollusk in the family Mytilidae. This species is native to the west coast of North America , occurring from northern Mexico to the Aleutian Islands of Alaska .
Mytilus unguiculatus, [1] common name the Korean mussel [2] [3] or the hard-shelled mussel, [4] is a species of mussel, a marine bivalve mollusc in the family Mytilidae. [1] This species is heavily exploited as a food item via mariculture in Korea [2] and in China. [4] It is also a typical macrofouling organism.
Mytilus trossulus, the Pacific blue mussel, bay mussel or foolish mussel, is a medium-sized edible marine bivalve mollusc in the family Mytilidae.. Mytilus trossulus is one of the three principal, closely related taxa in the Mytilus edulis complex of blue mussels, which collectively are widely distributed on the temperate to subarctic coasts the Northern Hemisphere, and often are dominant ...
Note that the common names of edible bivalves can be misleading, in that not all species known as "cockles" "oysters", "mussels", etc., are closely related. Ark clams , including: Blood cockle; Senilia senilis; Many species of true mussels, family Mytilidae, including: Blue mussels. Blue mussel; California mussel; Mediterranean mussel; Mytilus ...
Mytella strigata is a bivalve, commonly known as the charru mussel or charrua mussel. [2] This species was described by Sylvanus Charles Thorp Hanley based on a specimen from the Philippines. [1] It was found in Central and South America and by Alcide d'Orbigny, a French naturalist, in 1842, where it was assigned the synonym Mytilus charruanus.