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Parlick Fell – white cheese made from ewe's milk with a semi-soft, crumbly texture and a tangy, nutty flavour. [31] Renegade Monk – an English, ale-washed, soft blue cheese made by Feltham's Farm from organic cow's milk. Winner of the Best British Cheese award at the 2020 Virtual Cheese Awards [18]
The Dão region is the origin of the Touriga Nacional vine that is the principal component of port wine. [282] A glass of Dão wine made from Jaen, Touriga Nacional and Tinta Roriz: Douro: Trás-os-Montes e Alto Douro: Douro is a Portuguese wine region centered on the Douro River in the Trás-os-Montes e Alto Douro region.
The cheese must have a minimum fat content of 48%. [39] In the EU the cheese is registered with the white cheese as "White Stilton cheese / Blue Stilton cheese". Swaledale cheese: PDO (EU) [c] 1996 Limited to cheese produced, processed and prepared in the Swaledale Valley, North Yorkshire, using traditional methods. The product must be made ...
A number of European cheeses have been granted Protected Geographical Status under European Union and UK law through the Protected Designation of Origin (PDO), Protected Geographical Indication (PGI) or Traditional Speciality Guaranteed (TSG) regimes. The legislation is designed to protect regional foods and came into force in 1992 and applies ...
The best wine glasses, according to sommeliers, including sets and stemless glasses for white, red and sparkling wines, from crystal to plastic and beyond. 9 Best Wine Glasses of 2023, According ...
Buxton Blue – British cheese; Cheddar – Type of relatively hard English cheese; Cheshire – Cheese from Cheshire, England; Chevington – Cow's milk cheese made in Northumberland, England; Colwick – Village and civil parish in Nottinghamshire, England; Coquetdale – English type of cheese; Cornish Blue – British cheese