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Ohio: Deep-Fried Buckeyes. Ohio State Fair. Ohio doesn't have a state dessert, but if it did, it would certainly be the candy buckeye, a tooth-achingly rich combination of peanut butter and chocolate.
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It is common for Ohioans to make buckeyes at home, but they are also available in mail-order catalogs and candy shops. [1] [2] [3] The dessert is not known prior to the 1960s or 1970s, originally being prepared by home cooks in their kitchens. One recipe included butter, crunchy or creamy peanut butter, powdered sugar, and chocolate chips.
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Kentucky cream candy is usually pulled in cold weather and is made with cream, sugar, and water. It was created by Ruth Hanly Booe and Rebecca Gooch, who were both substitute teachers from Louisville, Kentucky that opened their own business named "Rebecca Ruth Candies" in Frankfort, Kentucky .
Goetze's Candy Company, Inc., (pronounced gets) is an American confectionery company based in Baltimore, Maryland specializing in caramel-based candies. Goetze's was established in 1895 as the Baltimore Chewing Gum Company by August Goetze and his son, William.
Prepare a baking sheet by lining it with parchment paper or wax paper; set aside. Clear out a spot in your refrigerator or freezer to accommodate baking sheet.