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Stir the chicken, soup, sour cream, tomatoes & green chiles, beans and seasoning mix in a large bowl. Layer half the chicken mixture, 3 cups tortilla chips and half the cheese in the baking dish.
3. Smothered Chicken and Rice. This recipe uses two types of canned soup: cream of chicken and cream of mushroom. All that soup — plus the addition of milk — creates a flavorful gravy that is ...
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Alambre (Spanish: ⓘ) is a Mexican dish consisting of a choice of meat—popular choices include grilled beef, al pastor, chicken, and shrimp—topped with chopped bacon, bell peppers, onions, cheese, salsa, and in some variations, avocado. [1] [2] Similar to fajitas, it is usually served with freshly made corn or flour tortillas. [1]
Recipes vary, but generally it has a sauce made of canned diced tomatoes with green chiles (commonly the Ro-Tel brand), cream of mushroom soup, cream of chicken soup, diced bell pepper, onion, and chunks or shreds of chicken. The bottom of the casserole is lined with corn tortillas or tortilla chips, then layered with sauce and topped with ...
Al pastor (from Spanish, "herdsman style"), tacos al pastor, or tacos de trompo is a preparation of spit-grilled slices of pork originating in the Central Mexican region of Puebla and Mexico City, where they remain most prominent; today, though, it is a common menu item found in taquerías throughout Mexico.
Tacos al pastor: Mexico (Mexico City) [307] Al pastor is a dish developed in Central Mexico, likely as a result of the adoption of the shawarma spit-grilled meat brought by the Lebanese immigrants to Mexico. [308] Being derived from shawarma, it is also similar to the Turkish döner kebab and the Greek gyros. Tahri: India (Awadhi cuisine)
The fast-casual restaurant chain just brought back its fan-favorite Chicken al Pastor after receiving numerous requests from customers.The protein first launched in March 2023 as a limited-time ...