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  2. Chicken Cock Whiskey - Wikipedia

    en.wikipedia.org/wiki/Chicken_Cock_Whiskey

    Chicken Cock Whiskey is a historic brand of bourbon having origins rooted in Bourbon County farm distilling.. James A. Miller began distilling as early as the 1830s. [1] The brand was established soon after [2] the Bourbon Distillery was built in 1856. [3]

  3. Jimmy Crack Corn - Wikipedia

    en.wikipedia.org/wiki/Jimmy_Crack_Corn

    The idea that Jim or Jimmy is "cracking open" a jug of whiskey is similarly unsupported: that phrasal verb is attested at least as early as 1803 [52] but initially applied to literal ruptures; its application to opening the cap or cork of a bottle of alcohol was a later development.

  4. Bomberger's Distillery - Wikipedia

    en.wikipedia.org/wiki/Bomberger's_Distillery

    Michter's Distillery page at The Whisky Portal; The Louis Forman Business papers at Hagley Museum and Library focuses on the development and marketing of Michter's whiskey, and primarily consists of advertising campaign materials and artwork, business plans and forecasts, deeds, contracts, information on brewing and distilling processes, union contracts, testimonial letters, and other ...

  5. You'll Want to Make Ree's Old-Fashioned Chicken Stew All ...

    www.aol.com/youll-want-rees-old-fashioned...

    Yields: 6-8 servings. Prep Time: 50 mins. Total Time: 1 hour 55 mins. Ingredients. 1 (4-pound) chicken, cut into 8 pieces (backbone discarded) 1 1/2 tsp.

  6. List of historic whisky distilleries - Wikipedia

    en.wikipedia.org/wiki/List_of_historic_whisky...

    Green Distillery (1796–1870s), notable for its use of an early continuous distillation apparatus, invented by the distillery's then co-owner, Joseph Shee; Kilbeggan Distillery, formerly the Brusna Distillery and Locke's Distillery, claimed as the oldest licensed distillery, referencing a licence issued in 1757, although it was closed in 1954; production resumed at the site in 2007, but with ...

  7. Drunken chicken - Wikipedia

    en.wikipedia.org/wiki/Drunken_chicken

    After the chicken is cooked it is marinated in liquor, sherry or a distilled liquor, like whiskey, overnight in the refrigerator. The chicken is served chilled, often as an appetizer. Besides the liquor-flavored meat, another feature of the dish is the liquor-flavored gelatin that results from the chilled mixture of the alcohol and the cooking ...

  8. How Ina Garten’s Perfect Roast Chicken Became a ... - AOL

    www.aol.com/ina-garten-perfect-roast-chicken...

    Prior to watching Ina make the classic dish on her debut cooking show, Barefoot Contessa, in 2003, my attempts at making roast chicken included blunders such as bathing the bird (yes, with soap ...

  9. Schenley Industries - Wikipedia

    en.wikipedia.org/wiki/Schenley_Industries

    Some old Schenley bourbon whiskey bottles from the 1940s. Schenley Industries was a liquor company based in New York City with headquarters in the Empire State Building and a distillery in Lawrenceburg, Indiana.