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As second print-run of 14,009 copies were released after the initial printing in the same year as the third printing for a total of 26,004 copies in a single year. The Joy of Cooking was likely the only other American cookbook that was outselling The Household Searchlight Recipe Book. Twelfth Printing (revised and enlarged), 1939 - 100,000 copies
The Good Cook is a series of instructional cookbooks published by Time-Life Books 1978-1980. It was sold on a month-to-month basis until the early 1990s and edited by cookbook author Richard Olney. [1] Each volume was dedicated to a specific subject (such as fruits or sauces) and was heavily illustrated with photos of cooking techniques ...
Recipes: Each issue of the magazine includes a healthy, easy-to make recipe that kids can prepare themselves. The recipes promote healthy eating by incorporating fresh fruits and vegetables, whole grains, and muscle-building proteins. Crafts: Each issue offers a new and unique age-appropriate craft that promotes the development of creativity.
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In 2007, she launched Karen Hunter Publishing, an imprint of Pocket Books/Simon & Schuster. She has published Why Black Men Love White Women, Faith Under Fire, Love On A Two-Way Street, Recipes for a Good Life with Patti LaBelle, and The Children of Children Keep Coming: An Epic Griotsong with Wall Street pioneer Russell L. Goings.
[25] Similarly, Nancy Ross of The Washington Post and Times-Herald argued that many of the recipes in Volume 2 would be far too time-consuming, difficult, and expensive for the American home cook, pointing out that the recipe for French bread provided in the book was nineteen pages long, took seven hours to complete, and required the use of "a ...
The Big Box of Bright and Early Board Books About Me (The Foot Book: Dr. Seuss's Wacky Book of Opposites, The Eye Book, The Nose Book, The Tooth Book) The Eye Book by Dr. Seuss (writing as Theo. LeSieg), illustrated by Joe Mathieu; The Foot Book: Dr. Seuss's Wacky Book of Opposites by Dr. Seuss
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