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  2. St. Ides - Wikipedia

    en.wikipedia.org/wiki/St._Ides

    St. Ides is a malt liquor manufactured by the Pabst Brewing Company. The beverage contains 8.2% alcohol by volume, which is stronger than many high-alcohol malt liquors. It was launched by the McKenzie River Corporation in 1987.

  3. Old fashioned glass - Wikipedia

    en.wikipedia.org/wiki/Old_fashioned_glass

    Plain glass versions are lowball glasses. [citation needed] Old fashioned glasses typically have a wide brim and a thick base, so that the non-liquid ingredients of a cocktail can be mashed using a muddler before the main liquid ingredients are added. [citation needed] Old fashioned glasses usually hold 180–300 ml (6–10 US fl oz).

  4. How to Make an Old Fashioned

    www.aol.com/old-fashioned-015420185.html

    As the name ‘old fashioned’ suggests, this whiskey cocktail is a classic cocktail.And for good reason. Made with just a few ingredients, an old fashioned is a balanced cocktail from the 1800s ...

  5. Portal:Liquor - Wikipedia

    en.wikipedia.org/wiki/Portal:Liquor

    A champagne cocktail is an alcoholic cocktail made with sugar, Angostura bitters, champagne, brandy, and a maraschino cherry as a garnish. It is one of the IBA official cocktails . Other variations include grenadine , orange bitters , cognac (substitute of brandy) or sparkling wine (substitute for champagne).

  6. Cocktail glass - Wikipedia

    en.wikipedia.org/wiki/Cocktail_glass

    A cocktail glass is a stemmed glass with an inverted cone bowl, mainly used to serve straight-up cocktails. The term cocktail glass is often used interchangeably with martini glass, despite their differing slightly. Today, the glass is used to serve a variety of cocktails, such as the martini and its variations (Gibson, French martini, vodka ...

  7. Kir (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Kir_(cocktail)

    Kir is a French cocktail made with a measure of crème de cassis (blackcurrant liqueur) topped up with white wine. In France it is usually drunk as an apéritif before a meal or snack. Originally made with Bourgogne Aligoté , [ 1 ] a Burgundy white wine , today it is made with various white wines throughout France, according to the region and ...