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The most common English spelling of café is the French word for both coffee and coffeehouse; [9] [10] it was adopted by English-speaking countries in the late 19th century. [11] The Italian spelling, caffè , is also sometimes used in English. [ 12 ]
The English coffeehouse also acted as a primary centre of communication for news. Historians strongly associate English coffeehouses with print and scribal publications, as they were important venues for the reading and distribution of such materials, as well as the gathering of important news information. [54]
A corporate office's cafeteria in Bengaluru, India, December 2003.. A cafeteria, sometimes called a canteen outside the U.S., is a type of food service location in which there is little or no waiting staff table service, whether in a restaurant or within an institution such as a large office building or school; a school dining location is also referred to as a dining hall or lunchroom (in ...
The word coffee entered the English language in 1582 via the Dutch koffie, borrowed from the Ottoman Turkish kahve (قهوه), borrowed in turn from the Arabic qahwah (قَهْوَة). [6] Medieval Arabic lexicons traditionally held that the etymology of qahwah meant 'wine', given its distinctly dark color, and was derived from the verb qahiya ...
A café or cafe is a small restaurant or coffeehouse. More specifically, it can mean a small, cheap eatery or diner. This includes establishments also called: Diner, or "coffee shop" (USA) Cafe (British), or "transport cafe" (UK) Greasy spoon. A cafe is a privately owned convenience store in South Africa. Cafe, café, or CAFE may also refer to:
A modern example of a British cafe. Note the "breakfast served all day" sign displayed in the window. In Britain, a cafe or café (/ ˈ k æ f eɪ /), [1] also known colloquially as a caff [1] or greasy spoon, [2] is a small eatery typically specialising in fried foods or home-cooked meals.
Caffè americano (Italian: [kafˈfɛ ameriˈkaːno]; Spanish: café americano; lit. ' American coffee '), also known as americano or American, is a type of coffee drink prepared by diluting an espresso shot with hot water at a 1:3 to 1:4 ratio, resulting in a drink that retains the complex flavors of espresso, but in a lighter way. [1]
A kissaten in Jinbōchō, Tokyo, Japan. A kissaten (喫茶店), literally a "tea-drinking shop", is a Japanese-style tearoom that is also a coffee shop.They developed in the early 20th century as a distinction from a café, as cafés had become places also serving alcohol with noise and celebration.