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On this European lobster, the right claw (on the left side of the image) is the crusher and the left claw is the cutter.. Homarus gammarus is a large crustacean, with a body length up to 60 centimetres (24 in) and weighing up to 5–6 kilograms (11–13 lb), although the lobsters caught in lobster pots are usually 23–38 cm (9–15 in) long and weigh 0.7–2.2 kg (1.5–4.9 lb). [3]
At its most complete, a crustacean's life cycle begins with an egg, which is usually fertilised, but may instead be produced by parthenogenesis. This egg hatches into a pre-larva or pre-zoea. Through a series of moults, the young animal then passes through various zoea stages, followed by a megalopa or post-larva.
Lobster is commonly served boiled or steamed in the shell. Diners crack the shell with lobster crackers and fish out the meat with lobster picks. The meat is often eaten with melted butter and lemon juice. Lobster is also used in soup, bisque, lobster rolls, cappon magro, and dishes such as lobster Newberg and lobster Thermidor.
The American lobster was first described by Thomas Say in 1817, with a type locality of "Long-branch, part of the coast of New Jersey". [2] The name Say chose – "Astacus marinus" – was invalid as a junior homonym of Astacus marinus Fabricius, 1775, which is in turn a junior synonym of Homarus gammarus. [2]
Lobster bisque, lobster stock, and lobster consommé are made using lobster bodies (heads), often including tomalley. In Maryland and on the Delmarva Peninsula , the hepatopancreas of the blue crab is called the "muster" or "mustard", probably because of the yellow color, which is not the bright yellow of regular prepared yellow mustard , but ...
European lobster or common lobster: may grow to a length of 60 cm (24 in) and a mass of 6 kilograms (13 lb), and bears a conspicuous pair of claws. [8] In life, the lobsters are most of the time blue, only becoming "lobster red" on cooking. [9] Homarus gammarus is a highly esteemed food, and is widely caught using lobster pots, [8]
The adult female consists of three parts, the cephalothorax, a thorax bearing two large lateral expansions or wings, and the abdomen which is responsible for carrying two oval egg-sacs. The female Nicothoe astaci abdomen tip measures 1.2–1.3 millimetres (0.047–0.051 in), and each wing measures 4 mm (0.16 in) long.
The California spiny lobster (Panulirus interruptus) is a species of spiny lobster found in the eastern Pacific Ocean from Monterey Bay, California, to the Gulf of Tehuantepec, Mexico. It typically grows to a length of 30 cm (12 in) and is a reddish-brown color with stripes along the legs, and has a pair of enlarged antennae but no claws.