Search results
Results From The WOW.Com Content Network
Na 2 SO 4; Sal alembroth – salt composed of chlorides of ammonium and mercury. Sal ammoniac – ammonium chloride. Sal petrae (Med. Latin: "stone salt")/salt of petra/saltpetre/nitrate of potash – potassium nitrate, KNO 3, typically mined from covered dungheaps. Salt/common salt – a mineral, sodium chloride, NaCl, formed by evaporating ...
Strong salts or strong electrolyte salts are chemical salts composed of strong electrolytes. These salts dissociate completely or almost completely in water. They are generally odorless and nonvolatile. Strong salts start with Na__, K__, NH 4 __, or they end with __NO 3, __ClO 4, or __CH 3 COO. Most group 1 and 2 metals form strong salts.
In chemistry, a salt is a neutral compound composed of cations bound to anions. In general, these salts are ionic compounds which form crystals. They are often soluble in water, where the two ions separate. Salts typically have a high melting point, low hardness, and low compressibility.
Also acid ionization constant or acidity constant. A quantitative measure of the strength of an acid in solution expressed as an equilibrium constant for a chemical dissociation reaction in the context of acid-base reactions. It is often given as its base-10 cologarithm, p K a. acid–base extraction A chemical reaction in which chemical species are separated from other acids and bases. acid ...
Although most compounds are referred to by their IUPAC systematic names ... Sodium chloride (table salt, rock salt) – NaCl; Sodium chlorite – NaClO 2;
This is a list of common chemical compounds with chemical formulae and CAS numbers, indexed by formula. This complements alternative listing at list of inorganic compounds . There is no complete list of chemical compounds since by nature the list would be infinite.
This page was last edited on 9 February 2024, at 18:38 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Name Notes Brine. A saltwater used in the preservation of food. Butter salt: Seasoned salt with butter flavouring. Celery salt. Salt seasoned with celery seeds. Cooking salt. A coarse salt that is used in cooking but not at the table. Curing salt. A salt containing sodium nitrite, used in the preservation of meats. [1] Cyclic salt: Any salt ...