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  2. Smoking (cooking) - Wikipedia

    en.wikipedia.org/wiki/Smoking_(cooking)

    An electric smoker with a slab of hot-smoked salmon inside. The most convenient of the various types of smokers are the insulated electric smokers. These devices house a heating element that can maintain temperatures ranging from that required for a cold smoke all the way up to 135 °C (275 °F) with little to no intervention from the user.

  3. Electronic cigarette - Wikipedia

    en.wikipedia.org/wiki/Electronic_cigarette

    The core concern is that smokers who could have quit entirely will develop an alternative nicotine addiction. [123] Dual use may be an increased risk to a smoker who continues to use even a minimal amount of traditional cigarettes, rather than quitting. [88] Because of the convenience of e-cigarettes, it may further increase the risk of ...

  4. These Expert-Recommended Electric Smokers Will Simplify Your ...

    www.aol.com/best-electric-smokers-barbecue...

    3-Series Digital Electric Smoker. Pit Boss didn’t cut any corners on its 3-Series Digital Electric Smoker. Starting with a powerful 1,650-watt heating element, this smoker heats up from 100 to ...

  5. Pellet grill - Wikipedia

    en.wikipedia.org/wiki/Pellet_grill

    Pellet grills. Pellet grills, sometimes referred to as pellet smokers, are outdoor cookers that combine elements of charcoal smokers, gas grills, and kitchen ovens.Fueled by wood pellets, they can smoke, grill, braise, sear, and bake using an electric control panel to automatically feed fuel pellets to the fire, regulate the grill's airflow, and maintain consistent cooking temperatures.

  6. Barbecue grill - Wikipedia

    en.wikipedia.org/wiki/Barbecue_grill

    A small metal "smoker box" containing wood chips may be used on a gas grill to give a smoky flavor to the grilled foods. Barbecue purists would argue that to get a true smoky flavor (and smoke ring) the user has to cook low and slow, indirectly and using wood or charcoal; gas grills are difficult to maintain at the low temperatures required ...

  7. Räuchermann - Wikipedia

    en.wikipedia.org/wiki/Räuchermann

    The Räuchermann (diminutive Räuchermännchen [ˈʁɔʏçɐˌmɛnçən] ⓘ; Erzgebirgisch: Raachermannel) is an incense smoker, [1] the invention of toy makers in the Ore Mountains, used to burn down cone incense, known as Räucherkerzchen.

  8. Pipe smoking - Wikipedia

    en.wikipedia.org/wiki/Pipe_smoking

    The overall health risks are 10% higher in pipe smokers than in non-smokers. [6] However, pipe or cigar smokers who are former-cigarette smokers might retain a habit of smoke inhalation. [ 6 ] In such cases, there is a 30% increase in the risk of heart disease and a nearly three times greater risk of developing COPD . [ 6 ]

  9. Bee smoker - Wikipedia

    en.wikipedia.org/wiki/Bee_smoker

    A bee smoker (usually called simply a smoker or a smokepot) is a device used in beekeeping to calm honey bees. It is designed to generate smoke from the smoldering of various fuels, hence the name. It is commonly designed as a stainless steel cylinder with a lid that narrows to a small gap.