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In North American English it is known as "romaine" lettuce, and in British English the names "cos" lettuce and "romaine" lettuce are both used. [2] Many dictionaries trace the word cos to the name of the Greek island of Cos, from which the lettuce was presumably introduced. [3] Other authorities trace cos to the Arabic word for lettuce, khus ...
Veg-01A, growing lettuce on the ISS in 2014. Veg-01B, growing red romaine lettuce on the ISS in 2015. Veg-01C, growing zinnia flowers on the ISS in 2015. VEG-03A, growing red romaine lettuce using a ‘cut-and-come-again repetitive harvest’ technique in 2016. VEG-03B, growing Chinese cabbage in 2017.
Red leaf lettuce—A group of lettuce types with red leaves. Romaine/Cos—Used mainly for salads and sandwiches, this type forms long, upright heads. [34] This is the most often used lettuce in Caesar salads. [26] Little Gem—a dwarf, compact romaine lettuce, popular in the UK. [39] Iceberg/Crisphead—The most popular type in the United States.
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Romaine lettuce is gathered around a hard core. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail ...
The plants mature at staggered dates, establishing a continuous harvest over an extended period. Lettuce and other salad greens are common crops for this approach. Within a small garden or home garden, this method is useful in circumventing the initial large yield from the crop and rather providing a steady, smaller yield that may be consumed ...
Leaf vegetables most often come from short-lived herbaceous plants, such as lettuce and spinach. Woody plants of various species also provide edible leaves. The leaves of many fodder crops are also edible for humans, but are usually only eaten under famine conditions. Examples include alfalfa, clover, and most grasses, including wheat and barley.
With your new lime tree in a suitable pot, it’s time to create an optimal environment for excellent growth conditions. Sunlight. Lime trees require about eight hours of bright, direct, or ...