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  2. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

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    Get the recipe: Frito Pie Casserole. Ham & Noodle Casserole. ... Get the recipe: Sweet Potato Casserole. ... Add a salad or some fresh fruit on the side and dinner is done!

  3. 70+ Stellar Sweet Potato Recipes to Make For ... - AOL

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    Sweet potato recipes like casseroles, mashed potatoes, pies, candied yams & more! ... Get the recipe: Sweet Potato & Black Bean Salad. ... Get the recipe: Sweet Potato Casserole. Related: ...

  4. These 53 Recipes Have Us Getting Creative With The Leftover ...

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    Muffuletta. The muffuletta was first served at Central Grocery, an Italian deli in Louisiana founded by Sicilian immigrant Salvatore Lupo in 1906.Sicilian farmers would stop by Lupo’s deli in ...

  5. List of casserole dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_casserole_dishes

    Potatoes au gratin – Cooking technique of creating a browned crust (potatoes gratiné) Green bean casserole – American dish from the 1950s Hotdish – Casserole from the American Upper Midwest – typically contains a starch , a meat or other protein, and a canned or frozen vegetable, mixed with canned soup

  6. 20 Diabetes-Friendly Sweet Potato Recipes for Thanksgiving - AOL

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    Roasting a whole head of garlic brings out its sweetness and mellows its pungency, creating a smooth, caramelized paste that blends beautifully with melted butter.

  7. 20 Christmas Casseroles Just Like Grandma Used to Make

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    View Recipe. Best Sweet Potato Casserole. ... the author and historian offers her version of sweet potato casserole. It’s a dish she only came to enjoy as an adult, omitting the marshmallows and ...

  8. This Sweet Potato Casserole Has Pecans *and* Marshmallows on Top

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    Yields: 8-10 servings. Prep Time: 2 hours. Total Time: 3 hours. Ingredients. Filling. 3 1/2 lb. sweet potatoes. 1/2 c. butter, melted, plus more to grease the casserole dish

  9. Place potatoes in a large pot and cover with water. Bring to a boil, then reduce heat to medium-low and simmer until potatoes are fork-tender, about 15 minutes. Drain and let cool slightly.