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Peanut flower. The peanut is an annual herbaceous plant growing 30 to 50 centimetres (12 to 20 in) tall. [9] As a legume, it belongs to the botanical family Fabaceae, also known as Leguminosae, and commonly known as the legume, bean, or pea family. [1]
Bunchosia glandulifera, commonly known as peanut butter fruit, [2] is a species of flowering plant in the acerola family, Malpighiaceae, that is native to Central America and South America. [1] It produces small orange-red fruits of sticky and dense pulp, with a flavour and aroma resembling that of peanut butter .
C. ovatum are native to the Philippines. [4] They are commercially cultivated in the Philippines for their edible nuts and is believed to be indigenous to that country. [5] The fruit and tree are often vulgarized with the umbrella term of "Java almond" which mixes multiple species of the same genus, Canarium.
The production is best suited between a latitude of 20° and 30°, [11] i.e. the tropical wet and dry [11] and the subtropical dry summer [11] climate zones. Optimal temperature is between 19 °C [11] and 30 °C. [11] Temperatures below 16 °C [11] and above 38 °C [11] are not suited for the production of Bambara groundnut.
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The Department of Agriculture (DA) has declared the town of Enrile in Cagayan as the "peanut capital of the Philippines" for its "noteworthy contribution" to the development of the local peanut industry, with experts citing the soil suitability of the town – sandy to sandy-loam – and its unique ability to produce peanut year-round.
Plukenetia volubilis, commonly known as sacha inchi, sacha peanut, mountain peanut, Inca nut or Inca-peanut, is a perennial plant in the family Euphorbiaceae, having small trichomes on its leaves. It is native to tropical South America and the Caribbean .
The squirrel's death sparked so much outrage that it prompted a state lawmaker to propose legislation to improve animal-rights statutes, calling the bill "Peanuts Law: Humane Animal Protection Act."