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Pakistan holidays are celebrated according to the Islamic or local Pakistani calendars for religious and civil purposes, respectively. Religious holidays such as Eid are celebrated according to the Islamic calendar whereas other national holidays such as Labour Day, [1] Pakistan Day, Independence Day, and Quaid-e-Azam Day are celebrated according to the Gregorian calendar.
National Sausage Pizza Day [208] [209] October 20 National Brandied Fruit Day [71] National Office Chocolate Day [71] October 23 National Boston Creme Pie Day [71] October 24 National Bologna Day [46] [210] National Food Day Center for Science in the Public Interest [citation needed] October 25 National Greasy Food Day [211] [212] October 28
Pakistan Day: Republic Day and to commemorate the Lahore Resolution: 28: May: Youm-e-Takbir: Celebrated in commemoration of the first Nuclear test 14: August: Independence Day: Celebrated to commemorate the day when Pakistan gained Independence in 1947: 6: September: Defence Day: Celebrated in memory of those who died in the Indo-Pak war of ...
Mela Chiraghan is a three-day annual festival to mark the urs (death anniversary) of the Punjabi Sufi poet and saint Shah Hussain (1538-1599) [16] who lived in Lahore in the 16th century. It takes place at the shrine of Shah Hussain in Baghbanpura, on the outskirts of Lahore, Pakistan, adjacent to the Shalimar Gardens. Baha-ud-Din Zakariya
National Minorities Day; Navy Day (Pakistan) P. Pakistan Day; S. Surprise Day; W. World Urdu Day; Y. Youm-e-Takbir This page was last edited on 21 February 2023, at ...
A variety of Pakistani dinner dishes – Starting from the left: gobi aloo, seekh kebab, and beef karahi. Dinner is considered the main meal of the day as the whole family gathers for the occasion. Food which requires more preparation and which is more savoury (such as biryani, nihari, Bannu pulao, kofte, kebabs, qeema, korma) is prepared.
A popular summer drink throughout Pakistan, India, Bangladesh, Sri Lanka, Myanmar, and the Middle East. It is often available at restaurants and beach stalls. [3] Karachi Halwa: Corn, milk A confection similar to Turkish delight. [3] Kalakand: Milk, sugar Lab-e-Shireen: A traditional Pakistani custard-like dessert.
Islamabad celebrates food festivals through its ethnic groups with examples such as the Food Festival 2011, Austrian Food Festival 2013 [1] and Swiss Food Festivals. [2] As Pakistan is known for its diverse, traditional food options such as Nihari, Halwa Poori, Daal, Chapli Kebab, Islamabad's cuisine has further developed as they now have ...