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Get the recipe: Pumpkin Cupcakes with Maple Cream Cheese Frosting. Dinners, Dishes, and Desserts. ... refined sugar-free, and dairy-free alternative to enjoy this holiday season.
Veronica Bak started her bakery, Sweet Victory, in 2013 to make treats for people like her—people with gluten and dairy allergies. Gluten free, dairy free cake shop: What to order at Sweet ...
Hanukkah Cupcakes. Pam's Daily Dish. This is an easy recipe to make with your favorite frosting. Get the recipe: ... This dish is also naturally a gluten-free and dairy-free recipe. Get the recipe
Vanilla Zingers Raspberry Zingers. Zingers come in chocolate, vanilla, and raspberry flavors.. Chocolate and vanilla Zingers have a thick layer of icing on top with creamy non-dairy filling in the middle.
Buttercream, also referred to as butter icing or butter frosting, is used for either filling, coating or decorating cakes. The main ingredients are butter and some type of sugar. Buttercream is commonly flavored with vanilla. Other common flavors are chocolate, fruits, and other liquid extracts.
Yodels are frosted, cream-filled cakes made by the Drake's company, which was bought by McKee Foods after former owner Old HB went bankrupt. Yodels are distributed on the East Coast of the United States. [citation needed] They are similar to Hostess Brands' Ho Hos and Little Debbie's Swiss Cake Rolls.
Cannoli Cupcakes. Let's be real: The filling of the cannoli is the best part. That's why these cupcakes are so amazing—they're stuffed to the brim with the good stuff. Get the Cannoli Cupcakes ...
Dairy Queen cupcakes are the best birthday treat. The post Yep, Dairy Queen Cupcakes Exist—Here’s How to Order One appeared first on Taste of Home.