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  2. 75 Foolproof Crock-Pot Soup Recipes for Chilly Fall Nights

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    Check this one out! Get the Recipe: Crock Pot Vegetarian Rice Soup. ... Get the Recipe: Crock Pot Chinese Chicken and Sweet Corn Soup. ... Get the Recipe: Crock Pot Mushroom Wild Rice Soup.

  3. 90+ Low-Carb Keto Chicken Breast Recipes That Are All ... - AOL

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    Get the recipe: One Pot Teriyaki Chicken ... 35 Low-Carb Crock Pot Chicken Recipes. ... of flavor and topped with your favorite veggies and deliciously grilled chicken thighs. Get the recipe: ...

  4. 28 Healthy Dinners to Make in February - AOL

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    View Recipe. This roasted lemon salmon is a bright and easy dinner with plenty of fresh flavors. The star of the dish is the vibrant green herb sauce, made with fresh parsley and dill; it adds a ...

  5. Buddha Jumps Over the Wall - Wikipedia

    en.wikipedia.org/wiki/Buddha_Jumps_Over_the_Wall

    The soup or stew consists of many ingredients, especially animal products, and requires one to two full days to prepare. [2] A typical recipe requires many ingredients including quail eggs, bamboo shoots, scallops, sea cucumber, abalone, shark fin, fish maw, chicken, Jinhua ham, pork tendon, ginseng, mushrooms and taro.

  6. Chilli chicken - Wikipedia

    en.wikipedia.org/wiki/Chilli_chicken

    Chilli chicken is a popular Indo-Chinese dish that uses chicken, and is of Hakka Chinese heritage. [ 1 ] [ 2 ] In India , this may include a variety of dry chicken preparations. [ 3 ] Though mainly boneless chicken is used in this dish, some recipes also use bone-in chicken.

  7. White cut chicken - Wikipedia

    en.wikipedia.org/wiki/White_cut_chicken

    White cut chicken or white sliced chicken (traditional Chinese: 白切雞; simplified Chinese: 白切鸡) is a type of siu mei. [1] Unlike most other meats in the siu mei category, this particular dish is not roasted, but poached. [2] The dish is common to the cultures of Southern China, including Guangdong, Fujian and Hong Kong.

  8. Claypot rice - Wikipedia

    en.wikipedia.org/wiki/Claypot_rice

    Traditionally, the cooking is done over a charcoal stove, giving the dish a distinctive flavour. Some places serve it with thick, sweetened soy sauce and sometimes dried salted fish. [ 3 ] [ 4 ] Due to the time-consuming method of preparation and slow-cooking in a claypot, customers may have to wait a period of time (typically 15–30 minutes ...

  9. Sesame chicken - Wikipedia

    en.wikipedia.org/wiki/Sesame_chicken

    A dish of Chinese sesame seed chicken, displayed with steamed broccoli, white rice, and sesame seeds, all served on the traditional white Chinese plate. Sesame chicken is a dish commonly found in Chinese restaurants throughout the United States and Canada. The dish is similar to General Tso's chicken but the taste of the Chinese-based chicken ...