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Just some of the equipment up for auction includes nearly two dozen stainless steel tanks, gear used for label printing, a large brewhouse system, a grain mill and more than 1,000 kegs of various ...
A quarter barrel, more commonly known as pony keg, is a beer vessel containing approximately 7.75 U.S. gallons (29.33 liters) of fluid. It is half the size of the standard beer keg and equivalent to a quarter of a barrel. The term pony refers to its smaller size – compare pony glass (quarter-pint) and pony bottle. It will serve roughly 82 ...
Keg beer is often filtered and/or pasteurised, both of which are processes that render the yeast inactive. [9] [10] In brewing parlance, a keg is different from a cask. A cask has a tap hole near the edge of the top, and a spile hole on the side used for conditioning the unfiltered and unpasteurised beer. A keg has a single opening in the ...
[7] [8] The size of beer kegs in the US is based loosely on fractions of the US beer barrel. When referring to beer barrels or kegs in many countries, the term may be used for the commercial package units independent of actual volume, where common range for professional use is 20–60 L, typically a DIN or Euro keg of 50 L.
System A – chiefly used by breweries in Germany (Warsteiner, Paulaner, Hacker Pschorr) System M – used by some German breweries (Schneider, Einbecker) Pin and ball lock home brew keg taps – designed to work with Cornelius kegs. The D, S, U and G couplers are secured to the keg by twisting them in place (like a screw).
If you can read cursive, the National Archives would like a word. Or a few million. More than 200 years worth of U.S. documents need transcribing (or at least classifying) and the vast majority ...