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  2. Rosmarinus - Wikipedia

    en.wikipedia.org/wiki/Rosmarinus

    Salvia jordanii differs from the well-known herb rosemary in its smaller leaves, only 5–15 mm (0.20–0.59 in) long and less than 2 mm (0.079 in) broad, and densely hairy flower stems. It also tends to be lower-growing, often under 25 cm (9.8 in) tall and prostrate, and never exceeding 1 m (3 ft 3 in) tall ( S. rosmarinus can reach 1.5 m (4 ...

  3. Rosemary Gladstar - Wikipedia

    en.wikipedia.org/wiki/Rosemary_Gladstar

    Gladstar is a faculty member of Association for the Advancement of Restorative Medicine. [3] In recognition of her contributions to natural medicine as an herbalist, author and educator, she received an honorary Doctor of Laws degree (LL D) from the National University of Natural Medicine in 2017.

  4. Rosmarinic acid - Wikipedia

    en.wikipedia.org/wiki/Rosmarinic_acid

    Infobox references. Rosmarinic acid, named after rosemary (Salvia rosmarinus Spenn.), is a polyphenol constituent of many culinary herbs, including rosemary (Salvia rosmarinus L.), perilla (Perilla frutescens L.), sage (Salvia officinalis L.), mint (Mentha arvense L.), and basil (Ocimum basilicum L.). [1]

  5. Andromeda polifolia - Wikipedia

    en.wikipedia.org/wiki/Andromeda_polifolia

    Andromeda polifolia, common name bog-rosemary, [2] is a species of flowering plant in the heath family Ericaceae, native to northern parts of the Northern Hemisphere. It is the only member of the genus Andromeda, and is only found in bogs in cold peat -accumulating areas. Andromeda glaucophylla is a synonym of A. polifolia var. latifolia.

  6. Rosemary - Wikipedia

    en.wikipedia.org/wiki/Rosemary

    The herb was naturalized in China as early as 220 CE, [8] during the late Han dynasty. [22] Rosemary came to England at an unknown date, though it is likely that the Romans brought it when they invaded Britain in 43 CE. Even so, there are no viable records containing rosemary in Britain until the 8th century CE.

  7. Italian seasoning - Wikipedia

    en.wikipedia.org/wiki/Italian_seasoning

    An Italian seasoning mix from a Massachusetts -based brand. Italian seasoning is an American blend of ground herbs that primarily includes basil, oregano, rosemary, thyme, mint, and marjoram as its base. Many Italian seasoning blends may also include some of the following spices: garlic powder, parsley, crushed red pepper, sage, savory, or ...

  8. List of plants used in herbalism - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    For example, the marsh mallow has the classification Althaea officinalis, as it was traditionally used as an emollient to soothe ulcers. [2] Pharmacognosy is the study of plant sources of phytochemicals. Some modern prescription drugs are based on plant extracts rather than whole plants.

  9. Profit margin - Wikipedia

    en.wikipedia.org/wiki/Profit_margin

    Profit margin is calculated with selling price (or revenue) taken as base times 100. It is the percentage of selling price that is turned into profit, whereas "profit percentage" or "markup" is the percentage of cost price that one gets as profit on top of cost price. While selling something one should know what percentage of profit one will ...