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Okra (US: / ˈ oʊ k r ə /, UK: / ˈ ɒ k r ə /), Abelmoschus esculentus, known in some English-speaking countries as lady's fingers, [2] [3] is a flowering plant in the mallow family native to East Africa. [4]
Bhindi, known as okra or lady fingers, is a spicy Pakistani vegetable dish that is cooked with onions, tomatoes, and various spices. It is often fried in oil in order to remove the stickiness of the vegetable. Saag: Saag: Saag
Ladyfingers or Naples biscuits, [1] in British English sponge fingers, also known by the Italian name savoiardi (Italian: [savoˈjardi]) or by the French name boudoirs (French:), are low-density, dry, egg-based, sweet sponge cake biscuits roughly shaped like large fingers. [2]
Lady finger(s), ladyfinger(s), lady's finger, or ladies' fingers may refer to: Food ... Okra, or ladies' fingers, a pod vegetable plant; Ladyfinger cactus, ...
2 Non-leafy vegetables. 3 Beans and pulses. 4 Spices. 5 See also. ... Okra, Lady's fingers Abelmoschus esculentus: Tioh / Tihu/ Thaibeng Cucumber: Cucumis sativus ...
Lady Finger (cookie) Europe Light, sweet sponge cakes that are shaped like fingers and are commonly used to prepare desserts such as tiramisu, trifle and charlotte. Lebkuchen: Germany Gingerbread with many regional varieties and specialities. Lengua de gato: Philippines: Very thin oval-shaped butter cookies from the Philippines Lincoln biscuit ...