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  2. 20 Texan Recipes That Anyone Who Lives There Will Defend ...

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    Best Texas Chili Recipe. The most important part of Texas chili? Absolutely no beans! But rest assured, this meat-centered chili still has plenty of depth, thanks to chuck roast, bacon, plenty of ...

  3. Chili's Not Just About Beans & Beef, & These 40 Recipes ... - AOL

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    While many chili recipes call for simmering for at least an hour (sometimes even more), our best-ever beef chili can be made in just 40 minutes. Get the Classic Chili recipe . Hearst Owned

  4. Texas Cowboy Chili Recipe - AOL

    homepage.aol.com/food/recipes/texas-cowboy-chili

    CUT beef strips crosswise into small cubes. HEAT oil in nonstick saucepot.Add beef and cook until browned and juices evaporate, stirring often. ADD onion, green pepper and cumin and cook until pepper is tender-crisp.

  5. What's the best recipe for Texas chili (no beans)? Here's a ...

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    Use rough-ground beef or Mexican chorizo in this Texas chili recipe adapted from an existing version.

  6. Texas Cowboy Chili Recipe - AOL

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    Want to make Texas Cowboy Chili? Learn the ingredients and steps to follow to properly make the the best Texas Cowboy Chili? recipe for your family and friends.

  7. Food Paradise season 12 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_12

    Austin, Texas "Texas-Style No Bean Chili" – 'a big bowl of red': chuck roast and beef brisket (seasoned with salt and pepper), pan-seared, diced, roasted in the oven, and cooked slow and low in a pot with beef fat, onions, roasted poblano, serrano and jalapeno chilies, crushed tomatoes, beer, dark chili powder, and smoked paprika, topped with ...

  8. Texas Cowboy Chili Recipe - AOL

    www.aol.com/food/recipes/texas-cowboy-chili

    CUT beef strips crosswise into small cubes. HEAT oil in nonstick saucepot.Add beef and cook until browned and juices evaporate, stirring often. ADD onion, green pepper and cumin and cook until ...

  9. Frank X. Tolbert - Wikipedia

    en.wikipedia.org/wiki/Frank_X._Tolbert

    His daughter, Kathleen Tolbert Ryan, re-opened a Tolbert's Restaurant in May 2006 on Main Street in Grapevine, Texas. [5] Tolbert's Restaurant serves Frank X. Tolbert's famous chili recipe and has been named one of the "52 things Every Dallasite Must Do" by D Magazine [6] as well as one of the best chili spots in America by Bon Appétit ...